Not your normal burger by any stretch of the imagination, but for a sushi lover these are great. Wonderful served with an asian inspired coleslaw. You can also use real crabmeat when you are feeling extravagant.
Provided by Rhionon
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a bowl, beat eggs, stir in 1/3 cup of the bread crumbs, onions salt, pepper, mix in the imitation crabmeat.
- Shape into 4 1/2 nch thick patties, sprinkle remaining bread crumbs in a shallow dish, dip patties into crumbs, turning and patting to coat.
- In a non stick skillet, heat oil over medium heat; fry patties turning once, until golden brown, about 10 minutes.
- Mix to gether the mayonnaise ingredients, spread about 1/4 on each of the rolls, layer cucumber, patties then avocado on the bottom half of roll, sandwich with top.
Nutrition Facts : Calories 619.9, Fat 26.5, SaturatedFat 4.4, Cholesterol 145, Sodium 975.1, Carbohydrate 64.6, Fiber 6.3, Sugar 4.5, Protein 31
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Mudassar Ali official
[email protected]I love the crunch of the tempura flakes on these burgers.
AB Salam
[email protected]These burgers are so good, I could eat them every day.
jawad TV
[email protected]I've made these burgers several times and they're always a hit.
Enrique Ramirez
[email protected]These burgers are perfect for a party or a casual get-together.
Ishan gaming52
[email protected]I'm not a big fan of mayonnaise, but the wasabi mayonnaise on these burgers was amazing.
Donterrius Moore
[email protected]I made these burgers with ground turkey instead of beef and they were still delicious.
eboni campbell
[email protected]These burgers were a bit too messy to eat, but they were still very tasty.
lwz Charl
[email protected]I'm not sure what went wrong, but my burgers didn't turn out as good as the ones in the picture.
Javyra Khan
[email protected]These burgers are so creative and delicious! I love the combination of flavors and textures.
Caleb Marthinus
[email protected]I made these burgers for a potluck and they were a huge success. Everyone loved them!
MRK TV এম আর কে টিভি
[email protected]I followed the recipe exactly and my burgers turned out perfectly. They were so juicy and flavorful.
Mahyar Ramroody
[email protected]I had some trouble finding all of the ingredients, but it was worth the effort. These burgers were so unique and delicious.
Meriem Meriem
[email protected]These burgers were a bit too spicy for me, but my husband loved them.
Melaine Coetzee
[email protected]I'm not a fan of sushi, but these burgers were amazing! The flavors were so well-balanced.
Reuben Banda
[email protected]These burgers were so easy to make and they tasted great! I loved the crunch of the tempura flakes. Thanks for sharing this recipe!
Razzak Majhi
[email protected]I made these burgers last night and they were delicious! The wasabi mayonnaise was the perfect addition. I will definitely be making these again.
Mr.Z
[email protected]These California roll burgers were a hit at my party! The combination of flavors and textures was amazing. I'll definitely be making these again.