This recipe goes in time after time
Provided by Eddie Jordan
Categories Cheese Appetizers
Time 35m
Number Of Ingredients 8
Steps:
- 1. Melt one tablespoon of butter in top of a double.
- 2. Add the wine and heat, stir in 2 cups of the cheese.
- 3. Heat until melted.
- 4. Add a little of the cheese mixture to the beaten egg and then add egg mixture back into the cheese.
- 5. Cook and stir for 1 minute.
- 6. Add the worcestershire sauce and basil, set aside keeping the sauce warm.
- 7. Saute the mushrooms in the remaining butter until just tender then sprinkle with garlic powder and remove from heat.
- 8. Arrange toast points or triangles on a heatproff plates.
- 9. Spoon the sauce over the toast then top with the sauteed mushrooms.
- 10. Sprinkle with remaining cheese and broil until bubbly.
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abid awan
[email protected]This was a great way to use up some leftover bread. The cheese sauce was very flavorful and the bread was perfectly toasted. I will definitely be making this again.
Tim Kathurima
[email protected]I was looking for a new way to use up some leftover bread and this recipe fit the bill perfectly. The cheese sauce was delicious and the bread was perfectly toasted. I will definitely be making this again.
Jean paul Trant
[email protected]This was my first time making California rarebit and it turned out great! The instructions were easy to follow and the dish was very flavorful. I will definitely be making this again.
222 100
[email protected]I've made this recipe several times and it's always a hit. The cheese sauce is so creamy and delicious, and the bread is the perfect vehicle for it. I highly recommend this recipe!
Jaycen Martin
[email protected]This was a great way to use up some leftover bread. The cheese sauce was very flavorful and the bread was perfectly toasted. I will definitely be making this again.
Ram Krishna Shrestha
[email protected]I was looking for a new way to use up some leftover bread and this recipe fit the bill perfectly. The cheese sauce was delicious and the bread was perfectly toasted. I will definitely be making this again.
Jeremiah Savitas
[email protected]This was my first time making California rarebit and it turned out great! The instructions were easy to follow and the dish was very flavorful. I will definitely be making this again.
William Eddins
[email protected]I've made this recipe several times and it's always a hit. The cheese sauce is so creamy and delicious, and the bread is the perfect vehicle for it. I highly recommend this recipe!
Taqwa Zayn
[email protected]This was a great way to use up some leftover bread. The cheese sauce was very flavorful and the bread was perfectly toasted. I will definitely be making this again.
iryamukuru victor
[email protected]I was looking for a new way to use up some leftover bread and this recipe fit the bill perfectly. The cheese sauce was delicious and the bread was perfectly toasted. I will definitely be making this again.
Khan 123 lofar
[email protected]This was my first time making California rarebit and it turned out great! The instructions were easy to follow and the dish was very flavorful. I will definitely be making this again.
Jennifer Fuller
[email protected]I've made this recipe several times and it's always a hit. The cheese sauce is so creamy and delicious, and the bread is the perfect vehicle for it. I highly recommend this recipe!
Lydia Mills
[email protected]This was a great way to use up some leftover bread. The cheese sauce was very flavorful and the bread was perfectly toasted. I will definitely be making this again.
Portia Linda Mbelekwane
[email protected]I was looking for a new way to use up some leftover bread and this recipe fit the bill perfectly. The cheese sauce was delicious and the bread was perfectly toasted. I will definitely be making this again.
Leader Leader
[email protected]This was my first time making California rarebit and it turned out great! The instructions were easy to follow and the dish was very flavorful. I will definitely be making this again.
Zourkalayni zourkalayni
[email protected]I've made this recipe several times and it's always a hit. The cheese sauce is so creamy and delicious, and the bread is the perfect vehicle for it. I highly recommend this recipe!
Maria Fouad
[email protected]This was a great recipe! I made it for my family and they loved it. The cheese sauce was rich and flavorful, and the bread was perfectly toasted. I will definitely be making this again.