Provided by Mom_s
Number Of Ingredients 14
Steps:
- For dressing:. Whisk together all ingredients well. Chill until serving. Store in refrigerator for up to 2 weeks, shake or whisk prior to serving. For the salad:. Toss field greens, fruits and celery, if included, in desired amount of dressing. Place evenly divided portions on two large, chilled plates. Top with sliced, chilled chicken breast, candied walnuts, and Gorgonzola.
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Andrew Carter
[email protected]This salad is delicious! The dressing is so flavorful and the combination of ingredients is perfect.
Bobby Shottar
[email protected]I love this salad! It's so light and refreshing, and the dressing is perfect.
World best Brothers
[email protected]This is one of my favorite salads. It's so easy to make and always a crowd-pleaser.
Nacima Akter Shilpi
[email protected]I've been making this salad for years and it's always a hit. It's so easy to make and the flavors are amazing.
Imagine That
[email protected]This salad is so refreshing and light. It's the perfect summer salad.
Neftaly Perez
[email protected]Delicious! I love the combination of flavors and textures in this salad.
SR Farbej
[email protected]This is my go-to salad recipe for potlucks and parties. It's always a crowd-pleaser and so easy to make.
Jephthah Ernest
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and the flavors are amazing.
Kimberly Berger
[email protected]This salad is a great way to use up leftover chicken or turkey. I also like to add some dried cranberries for a bit of sweetness.
Alyssa Ramos
[email protected]Just made this for lunch and it was delicious! The dressing was perfect and the salad was so refreshing.
Brown Waldimar
[email protected]I love this salad! It's so easy to make and always a crowd-pleaser. I usually add a bit of extra celery and walnuts for extra crunch.
Gulnawaz bukhari
[email protected]Followed the recipe exactly and it turned out great! The salad was light and refreshing, and the dressing was the perfect balance of sweet and tangy.
Ricky Arnold
[email protected]This Waldorf salad was a hit at my last dinner party! The combination of sweet and savory flavors was perfect, and the dressing was tangy and flavorful. I will definitely be making this again.