CALIFORNIA PIZZA KITCHEN SPINACH AND ARTICHOKE DIP RECIPE - (3.8/5)
Provided by á-2144
Number Of Ingredients 16
Steps:
- 1. Warm the olive oil and butter together in a large saucepan over medium heat. Once butter melts, add onions and cook, stirring occasionally, for 3 to 4 minutes. Stir in garlic and cook for 2 to 3 more minutes, stirring frequently. (Stop before the onion and garlic brown.) 2. Sprinkle flour on top and keep cooking, stirring constantly, until the mixture is a light gold color. (it will take 10 to 15 minutes) 3. While whisking, slowly pour in the chicken stock until it's smoothly mixed in. 4. When the mixture starts to simmer, add in the cream and stir until it starts to simmer again. 5. Remove from heat, add Parmesan, bouillon cubes, lemon juice, and sugar, and stir until blended. 6. Add sour cream, spinach, artichoke bottoms, Monterey Jack cheese, and Tabasco sauce, and stir until everything is thoroughly combined and cheese has melted. Pour into a bowl and serve with tortilla chips. Serves 8 to 10.
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Rakiya Hussaini
[email protected]This dip is a game-changer. It's so good, I could eat it every day.
Maria Gibson
[email protected]I can't wait to try this dip. It looks delicious!
Chinazom June
[email protected]This dip is a must-try for any spinach and artichoke lover.
Tofayel Arfin Shihab
[email protected]I love how easy this dip is to make. It's perfect for a last-minute party.
Lubega Junior
[email protected]This is the best spinach and artichoke dip I've ever had. I will definitely be making it again soon.
Safiul Mandal
[email protected]This dip is the perfect comfort food. It's warm, cheesy, and creamy. I love eating it on a cold winter day.
Cash Raines
[email protected]I made this dip for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Md Pial Prodhan
[email protected]This dip is so versatile. I've served it as an appetizer, a main course, and even a snack. It's always a hit.
Rambabu Pandit
[email protected]I'm not a big fan of artichokes, but I still really enjoyed this dip. The spinach and cheese are the perfect combination.
Nomi nomi
[email protected]I love that this dip can be made ahead of time. It makes it so easy to entertain guests.
Mona hendy
[email protected]This dip is a staple at our family gatherings. It's always a hit with both kids and adults.
Ana Rios Avila
[email protected]I've tried several spinach and artichoke dip recipes, but this one is by far the best. It's the perfect balance of creamy, cheesy, and flavorful.
Sorif khan
[email protected]This dip is easy to make and always a crowd-pleaser. I love serving it with tortilla chips or pita bread.
Malik Kaptan
[email protected]I'm not a big fan of spinach, but I loved this dip. It's so flavorful and the artichokes really add a nice touch.
Kamrul Rabby
[email protected]This is the best spinach and artichoke dip I've ever had. It's so creamy and cheesy. I highly recommend it.
Fatima Saud
[email protected]I made this dip for a party last weekend and everyone loved it. It was gone in minutes!
SahilYusufi
[email protected]This dip is so delicious! I love the combination of spinach, artichoke, and cheese.
Jose Jose
[email protected]I've been making this dip for years and it's always a hit. It's the perfect appetizer for any party or gathering.
furqan swat
[email protected]This spinach and artichoke dip is a must-try! It's creamy, cheesy, and packed with flavor. I love that it's so easy to make, too. I'll definitely be making this again and again.