Steps:
- In a small bowl, whisk the eggs, sour cream and salt; stir in the tomato, onion and cheese. Pour into a greased 2-cup baking dish. , Bake, uncovered, at 350° for 25-30 minutes or until a knife inserted in the center comes out clean.
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Fxu
[email protected]This egg bake is so easy to make and it's always a hit with my family.
Jaylen Bosley
[email protected]I made this egg bake for a potluck and it was a huge hit! Everyone loved it.
Sana PAKISTANi
[email protected]This egg bake is a great way to use up leftover vegetables.
Hina Rehman
[email protected]I love that this egg bake is so customizable. You can add whatever ingredients you like.
ozra haidari
[email protected]This egg bake is perfect for a lazy weekend breakfast. It's so easy to make and it's always a hit.
Robelyn Papas
[email protected]This is a great recipe for a crowd. I made it for a brunch party and everyone raved about it.
oxygen khan
[email protected]I made this egg bake for my family and they loved it! It was so easy to make and it tasted delicious.
Sowrov Yadav
[email protected]This egg bake is a great way to get your kids to eat their vegetables.
Blue Glitterpanda
[email protected]I love how simple this recipe is. It's perfect for a busy weeknight meal.
Wendy Rutherford
[email protected]This egg bake is so versatile. I've made it with different vegetables, cheeses, and meats. It's always a hit.
Ntandazo Sininge
[email protected]I made this egg bake for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Esrom Habtemariam
[email protected]This is a great recipe for a quick and easy breakfast or brunch. I love that you can use whatever vegetables you have on hand.
Abir Mirza (PhenomStaR)
[email protected]I followed the recipe exactly and it turned out great! The egg bake was fluffy and flavorful. I served it with a side of fruit and it was a perfect breakfast.
Md:Uzzal Hasan
[email protected]This California Egg Bake was easy to make and so delicious! The flavors were spot-on and it was a big hit with my family. I will definitely be making it again soon!