CALIFORNIA CLUB SALAD
This is a recipe that I got from my California cuisine cookbook. We have had this often in the spring & summer months. It is oh so good! The cook time is for the hard boiled egg and bacon slices.
Provided by Just Cher
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine first 3 ingredients, stirring well.
- Cover and chill thoroughly.
- Place shredded lettuce on a large serving platter.
- Arrange chicken, tomatoes, avacado, bacon and egg over lettuce.
- Spoon chilled dressing over salad just before serving.
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Mukuye Hamza
[email protected]This salad is so easy to make and it's always a hit with my family. I love that I can make it ahead of time and it still tastes great.
Ethen
[email protected]I've tried this salad with different types of greens and it's always delicious. My favorite is to use a mix of romaine and baby spinach.
AD FFHX
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of protein and healthy fats.
Katie Gough
[email protected]I love the addition of avocado to this salad. It makes it so creamy and delicious.
Jannie Lavida
[email protected]This salad is so refreshing and delicious! It's perfect for a summer picnic or barbecue.
Noor Noor mahummad
[email protected]I've made this salad several times and it's always a hit! I love the combination of flavors and textures.
Aqua the Cube [アクアザキューブ]
[email protected]This salad is a great way to use up leftover chicken or turkey. It's also a great option for a light and healthy lunch or dinner.
Souheir Abu Farwa
[email protected]I love this salad! It's so easy to make and it's always a hit with my family and friends.
Eleazar cnu Chinta
[email protected]This salad is so refreshing and delicious! The avocado and bacon add a nice creamy and salty flavor, while the tomatoes and red onion add a bit of tartness. The dressing is the perfect finishing touch.
Jibran khan
[email protected]I've been making this salad for years, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit.
Miranda Chapman
[email protected]This salad was a huge hit at my last potluck! Everyone loved the combination of flavors and textures. The dressing was particularly delicious, and I received several requests for the recipe.