CALIFORNIA BLEND CASSEROLE
This is so good! Hubby actually wanted just this for dinner...and he is a big carnivore!
Provided by Megan Stewart
Categories Side Casseroles
Number Of Ingredients 9
Steps:
- 1. In large bowl, melt margarine in microwave. Let cool a little, sprinkle with garlic powder and salt. Mix. Then mix in sour cream and mayo. Add veggies, stir to coat them. Add crushed club crackers and cheese. Pam 9x13 well, them put in mix. Bake at 400 degrees for 30 min until cheese melted and veggies done. Could take a little longer. Serve.
- 2. Made in NC last night, with a sleeve of ritz crackers. They loved it...
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Bell Rose
b_rose@yahoo.comThis casserole was a bit too rich for my taste, but it was still good. I think it would be better with some lighter ingredients.
Ava Depatie
d@hotmail.frThis casserole was amazing! It was so flavorful and cheesy. I loved the combination of chicken, vegetables, and pasta.
EMON RANA EMON RANA
rana.e@gmail.comThis casserole was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Terryjames Townsend
terryjames.townsend72@gmail.comThis casserole was a disappointment. It was dry and flavorless. I wouldn't recommend it.
Solomon Gichuki
gichukisolomon61@gmail.comI've made this casserole several times and it's always a crowd-pleaser. It's a great dish to bring to potlucks or parties.
Y/N Harem
h_y@yahoo.comThis casserole was easy to make and tasted great! I would definitely recommend it to others.
Falaknaz Khan
falaknazkhan36@gmail.comThis casserole was a bit bland for my taste, but it had potential. I think it could be improved with some additional herbs and spices.
Md Nipon islam
mi84@yahoo.comThis is the best casserole recipe I've ever tried. It's so versatile and can be made with a variety of different ingredients.
Unicorn Cute
cuteu@yahoo.comI made this casserole for a potluck and it was gone in minutes! Everyone loved it.
Suleiman Sani
sani_s48@yahoo.comThis casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.