CALICO VEGGIE BEANS
Black beans, kidney beans, butter beans, and lima beans are combined in a sweet and tangy sauce for a crowd-pleasing one-dish meal.
Provided by Willy Emmanuel
Categories 100+ Everyday Cooking Recipes Vegetarian
Time 1h10m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Stir black beans, kidney beans, butter beans, lima beans, brown sugar, onion, tomato sauce, celery, vinegar, and mustard powder together in a four-quart casserole dish; cover with aluminum foil.
- Bake in the preheated oven for 1 hour.
Nutrition Facts : Calories 290.9 calories, Carbohydrate 61.3 g, Fat 0.6 g, Fiber 11.7 g, Protein 11.7 g, SaturatedFat 0.1 g, Sodium 774.8 mg, Sugar 28.7 g
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ssentongo johnny
[email protected]This is a great recipe for a quick and easy weeknight meal. The beans are cooked perfectly and the sauce is flavorful and tangy. I usually serve it with rice, but it's also great on its own.
Jacob Ross
[email protected]This recipe is a winner! The beans are tender and flavorful, and the sauce is rich and creamy. I served it with rice and it was a perfect meal. I'll definitely be making this again.
Santo Mondal
[email protected]I'm not a huge fan of beans, but this recipe changed my mind. The beans are cooked perfectly and the sauce is flavorful and tangy. I served it with cornbread and it was a hit with the whole family. I'll definitely be making this again.
Rost
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals that my family will love, and this one fits the bill perfectly. The beans are cooked perfectly and the sauce is flavorful and tangy. I usually serve it with rice, but it's also g
Afzal Mughal 086
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The beans are cooked perfectly and the sauce is flavorful and tangy. I usually serve it with rice, but it's also great on its own.
Kri_Sa Shakya
[email protected]This is a great recipe for a quick and easy weeknight meal. The beans are cooked perfectly and the sauce is flavorful and tangy. I usually serve it with rice, but it's also great on its own.
aminu youngboy
[email protected]This recipe is a winner! The beans are tender and flavorful, and the sauce is rich and creamy. I served it with rice and it was a perfect meal. I'll definitely be making this again.
Liam Hensberg
[email protected]I'm not a huge fan of beans, but this recipe changed my mind. The beans are cooked perfectly and the sauce is flavorful and tangy. I served it with cornbread and it was a hit with the whole family. I'll definitely be making this again.
Rsfat Rafat
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals that my family will love, and this one fits the bill perfectly. The beans are cooked perfectly and the sauce is flavorful and tangy. I usually serve it with rice, but it's also g
William cullen
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The beans are cooked perfectly and the sauce is flavorful and tangy. I usually serve it with rice, but it's also great on its own.
Dipesh Timalsina
[email protected]This is a great recipe for a quick and easy weeknight meal. The beans are cooked perfectly and the sauce is flavorful and tangy. I served it with cornbread and it was a hit with the whole family. I'll definitely be making this again.
Nabil hassan
[email protected]This recipe was a hit with my family! The beans were tender and flavorful, and the sauce was creamy and delicious. I served it with rice and it was a perfect meal. I'll definitely be making this again.
Johan Sebasti√°n Trujillo
[email protected]I was pleasantly surprised by how delicious this recipe was. I'm not usually a fan of vegetarian dishes, but this one was really good. The beans were cooked perfectly and the sauce was flavorful and tangy. I'll definitely be making this again.
Abdulwahab khan
[email protected]This recipe is a winner! The beans are tender and flavorful, and the sauce is rich and creamy. I served it with cornbread and it was a perfect meal. I'll definitely be making this again.
Beau Gonzales
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time. I also love that it's a healthy and affordable meal. I'll definitely be making this again.
Kanishka Bernard
[email protected]This is my new go-to recipe for calico veggie beans. It's so versatile - I can add different veggies, beans, and spices to change up the flavor. It's also a great way to get my kids to eat their vegetables.
Muhammad Jamil
[email protected]I'm not a huge fan of beans, but this recipe changed my mind. The beans are cooked perfectly and the sauce is flavorful and tangy. I served it over rice and it was a hit with the whole family.
Oloyede Fatai
[email protected]This calico veggie beans recipe is a lifesaver! It's so easy to make and it's packed with flavor. I love that I can use frozen veggies, so it's a great way to use up leftovers. I also appreciate that it's a one-pot meal, so cleanup is a breeze.