"This dish goes together quickly," reports Dorothy Collins of Winnsboro, Texas. "It's a good way to use up bits of frozen peppers."
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 6-8 servings.
Number Of Ingredients 5
Steps:
- In a large skillet, saute peppers in butter for 8-10 minutes or until tender; stirring occasionally. Sprinkle with salt; toss with rice.
Nutrition Facts :
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josiegirl105
[email protected]I've made this recipe a few times now, and it's always a hit! It's a great way to use up leftover veggies, and the rice is always fluffy and flavorful. I highly recommend this recipe.
Meya Trecartin
[email protected]This recipe was easy to follow and the rice turned out great! I added some extra veggies, like bell peppers and mushrooms, and it was delicious. I will definitely be making this again.
Prapti Acharya
[email protected]I'm not a big fan of calico rice, but I thought this recipe was pretty good. The rice was cooked well, and the veggies were flavorful. I would recommend this recipe to anyone who is looking for a new way to make rice.
Rachelle Babineaux
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The rice is so flavorful and the veggies are cooked to perfection. I would definitely recommend this recipe to anyone who loves Asian cuisine.
Ahmad Shukoor
[email protected]I made this dish for a potluck, and it was a big hit! Everyone loved the unique flavors. I will definitely be making this again for future gatherings.
Noah Alnuaimi
[email protected]This recipe is a great way to use up leftover veggies. I had some leftover broccoli, carrots, and peas, and they worked perfectly in this dish. The rice was also very fluffy and flavorful.
Anismar Kiki
[email protected]I thought this recipe was just okay. The rice was a little bland for my taste, and the veggies were a bit overcooked. I think I'll try a different recipe next time.
DOLLYLOLLY KREATIONZ
[email protected]This was my first time making calico rice, and it turned out great! I followed the recipe exactly, and the rice was cooked perfectly. The veggies were also very flavorful. I will definitely be making this again.
Mr Niazi Gaming Yt
[email protected]I've made this dish several times now, and it's always a hit! My family loves the sweet and savory flavors. I usually serve it with grilled chicken or tofu.
Khalid C wali
[email protected]This recipe is a keeper! The rice was fluffy and flavorful, and the veggies were cooked to perfection. I added a little bit of extra garlic and ginger, and it turned out amazing. Will definitely be making this again.