CALICO BEANS, BEANS, & MORE BEANS
I've been "tweaking" this recipe for about 10 years now. This version is my absolute favorite, and I've had many requests for the recipe. I've never found a bean I didn't enjoy in this dish yet. (Well, maybe not green or yellow wax!) Originally got the first recipe from a friend I worked with.
Provided by Jillians Piper
Categories One Dish Meal
Time 45m
Yield 8-12 serving(s)
Number Of Ingredients 18
Steps:
- In large skillet or Dutch oven brown hamburger; as you are doing this add the envelope of onion soup mix.
- When hamburger/soup mix is browned, add can of Manwich BOLD.
- Next lightly rinse all beans except the Bushes baked beans.
- Add petite diced tomatoes and all types of beans to hamburger/soup/Manwich mixture.
- Stir together over medium heat.
- Add ketchup, Heinz 57, and brown sugar.
- Heat thoroughly.
- Dish into large bowls.
- Garnish with grated cheese, crackers & a dollop of sour cream.
- Sometimes this dish will become very thick, if this happens you can thin with water or beef broth.
- Special Note: You can pretty much add or delete any bean you like or maybe dislike?!
- Just have fun! and ENJOY!
- This recipe makes quite a bit. So if you're not feeding 8-12 you can freeze the extra or half the recipe.
Nutrition Facts : Calories 794.1, Fat 15.3, SaturatedFat 5.4, Cholesterol 76.3, Sodium 1496.7, Carbohydrate 115, Fiber 28.2, Sugar 25.7, Protein 55.3
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Azariyah Louis
[email protected]The beans were a little too spicy for my taste. I would use less chili powder next time.
Jasmin Easton
[email protected]The beans were a little bland for my taste. I would add more spices next time.
Abuk Marach
[email protected]I used a different type of beans than the recipe called for and they turned out great. This recipe is very versatile.
Wajidali Wajid
[email protected]These beans were easy to make and they turned out great. I will definitely be making them again.
Foster Gyamfi
[email protected]I'm not a big fan of beans, but these were really good. The sauce was flavorful and the beans were tender.
Md Rafa hossin
[email protected]These beans were a hit at my last potluck. Everyone loved them!
Jamie Gonzala
[email protected]These beans were delicious! I used a mix of white, kidney, and black beans, and they all cooked perfectly. The sauce was flavorful and the beans were tender and creamy.
Aysha Begum
[email protected]This recipe was easy to follow and the beans turned out great. I will definitely be making it again.
Myah Young
[email protected]Overall, I thought this recipe was good. The beans were cooked perfectly and the sauce was flavorful. I would definitely make it again.
Bre Wright
[email protected]The beans were a little too salty for my taste. I would use less salt next time.
Rayene Jendoubi
[email protected]The beans took longer to cook than the recipe said. I had to add more water.
Anttien Myers
[email protected]The beans were a little too spicy for my taste. I would use less chili powder next time.
MD Mahabub Alom Mahabub
[email protected]The beans were a little bland for my taste. I would add more spices next time.
Rifat khattak
[email protected]I used a different type of beans than the recipe called for and they turned out great. This recipe is very versatile.
Armaan Alif
[email protected]These beans were easy to make and they turned out great. I will definitely be making them again.
Mafuz Khan
[email protected]I'm not a big fan of beans, but these were really good. The sauce was flavorful and the beans were tender.
Shila Mondol
[email protected]These beans were a hit at my last potluck. Everyone loved them!
Gemechu Jemal
[email protected]I've made this recipe several times and it always turns out great. The beans are always cooked perfectly and the sauce is flavorful.
ambacador Tony
[email protected]These beans were delicious! I used a mix of white, kidney, and black beans, and they all cooked perfectly. The sauce was flavorful and the beans were tender and creamy. I will definitely be making this recipe again.