Make and share this Calico Beans recipe from Food.com.
Provided by Lavender Lynn
Categories Beans
Time 1h40m
Yield 20 serving(s)
Number Of Ingredients 10
Steps:
- Cut bacon in small pieces.
- Fry bacon, onions, and hamburger until all are just cooked through, not crisp in 6 quart pan.
- Pour off most of the grease and add the rest of the ingredients.
- Stir well and bake at 300°F for 1 hour.
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Khanx Fahad
[email protected]I love the smoky flavor of the bacon and sausage in these beans. They're so hearty and delicious.
Imen Hajji
[email protected]These beans are so easy to make and they're always a crowd-pleaser. I highly recommend them.
rb R
[email protected]I made these beans for a potluck and they were a big hit. Everyone loved them!
brenda torres
[email protected]These beans were amazing! I served them with cornbread and collard greens and it was a perfect meal.
Awumey Joseph
[email protected]These beans were a bit too sweet for my taste. I think next time I'll use less brown sugar.
Marshan Anthony
[email protected]I've never made calico beans before, but this recipe was easy to follow and the beans turned out great. I'll definitely be making them again.
Lynnette Smith
[email protected]These beans were a little too salty for my taste. I think next time I'll use less salt.
Mohsin Rehman77
[email protected]I'm not a big fan of beans, but these were actually really good. The smoky flavor of the bacon and sausage really made them.
Charles Moser
[email protected]These beans are perfect for a cold winter day. They're so warm and comforting.
Bronze Beauty
[email protected]I love the combination of beans, bacon, and sausage in this recipe. It's a hearty and delicious meal.
CLOWN KILLS YOU
[email protected]These beans were so easy to make and they turned out so flavorful. I'll definitely be making them again.
sumu jahan
[email protected]The beans were a bit bland. I think I'll add more seasoning next time.
Pratima Dahal
[email protected]These beans were a little too spicy for my taste, but my husband loved them. I think next time I'll use less chili powder.
Germain Neethling
[email protected]I've made this recipe several times and it's always a winner. The beans are always cooked perfectly and the flavor is amazing. I highly recommend this recipe.
Sadiya Mustapha tsaki
[email protected]These beans were delicious! I made them for a potluck and they were a big hit. Everyone loved the smoky flavor of the bacon and sausage.
Retcho Asdf
[email protected]I followed the recipe exactly and the beans turned out great! They were so flavorful and comforting. I served them with cornbread and collard greens and it was a perfect meal.
md limon Shah
[email protected]These calico beans were a hit with my family! The combination of bacon, sausage, and ground beef made for a flavorful and hearty dish. The beans were cooked perfectly and had a great texture. I will definitely be making this recipe again.