The mashed sweet potatoes with sage butter are a great side dish for calf's liver. We recommend asking the butcher for the freshest calf's liver available, since it can vary in quality. Soaking the liver in milk, a method typically used for pork liver, helps soften and mellow its flavor.
Categories Beef Onion Pork Sauté Quick & Easy Fall
Yield 4 servings
Number Of Ingredients 7
Steps:
- Soak liver in milk in a bowl 20 minutes.
- While liver is soaking, cook bacon in a 12-inch nonstick skillet over moderate heat, turning over occasionally, until crisp. Transfer bacon to paper towels to drain and reserve 2 1/2 tablespoons fat in skillet, transferring remaining fat to a small bowl.
- Cook onions with salt and pepper to taste in fat in skillet over moderate heat, stirring frequently, until golden brown, 12 to 15 minutes. Transfer onions to a bowl and add bacon. Keep warm, covered.
- Pat liver dry and discard milk. Stir together flour, salt, and pepper on a sheet of wax paper and dredge liver in flour mixture, shaking off excess.
- Add 1 1/2 tablespoons reserved bacon fat to skillet and heat over moderately high heat until hot but not smoking, then sauté liver, turning over once, until browned but still pink inside, about 4 minutes total. Serve liver topped with onions and bacon.
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umesh khatri
[email protected]This recipe is a keeper! The liver was cooked perfectly and the bacon and onions added a lot of flavor. I will definitely be making this again and again.
Meini Soko
[email protected]I made this recipe for a dinner party and it was a huge success! The liver was cooked perfectly and the bacon and onions added a lot of flavor. My guests raved about it.
Jose Cuellar
[email protected]This recipe was a great way to introduce liver to my family. The liver was cooked perfectly and the bacon and onions added a lot of flavor. Even my kids enjoyed it!
MstylezHKD Dangerzone
[email protected]I've been cooking liver for years, but this recipe is by far the best. The liver was cooked perfectly and the bacon and onions added a lot of flavor. I will definitely be making this again.
Ibrahim Abdullahi
[email protected]This recipe is a great way to use up leftover liver. The liver was cooked perfectly and the bacon and onions added a lot of flavor. I will definitely be making this again.
Spluz_Winz
[email protected]I made this recipe for my family and they loved it! The liver was cooked perfectly and the bacon and onions added a lot of flavor. Even my kids enjoyed it!
MICHEAL AMOOTI B
[email protected]This recipe was easy to follow and the results were delicious! The liver was cooked perfectly and the bacon and onions added a lot of flavor. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make liver dish.
Evangelist Ebenezer Afful
[email protected]I've never been a fan of liver, but this recipe changed my mind. The liver was cooked perfectly and the bacon and onions added a lot of flavor. I will definitely be making this again.
arif arain
[email protected]This recipe is a keeper! The liver was cooked perfectly and the bacon and onions added a lot of flavor. I will definitely be making this again and again.
Phurbasingh Tamang
[email protected]I made this recipe for a dinner party and it was a huge success! The liver was cooked perfectly and the bacon and onions added a lot of flavor. My guests raved about it.
Liyah King
[email protected]This recipe was a great way to introduce liver to my family. The liver was cooked perfectly and the bacon and onions added a lot of flavor. Even my kids enjoyed it!
Xery Maru
[email protected]I've been cooking liver for years, but this recipe is by far the best. The liver was cooked perfectly and the bacon and onions added a lot of flavor. I will definitely be making this again.
nontobeko yvonne
[email protected]This recipe was easy to follow and the results were delicious! The liver was cooked perfectly and the bacon and onions added a lot of flavor. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make liver dish.
Bilal Gondal
[email protected]I made this recipe last night and it was a hit! The liver was cooked perfectly and the bacon and onions were a great addition. I will definitely be making this again.
omar faruk tarek
[email protected]This was a delicious recipe! The liver was cooked perfectly and the bacon and onions added a lot of flavor. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make liver dish.
Hadii Jee
[email protected]I've never cooked liver before, but this recipe made it easy. The liver was tender and flavorful, and the bacon and onions were a great addition. I'll definitely be making this again!
M atif Atif
[email protected]This was a great recipe! The liver was cooked perfectly and the bacon and onions added a lot of flavor. I will definitely be making this again.