CALDEIRADA (PORTUGUESE FISH STEW)
Make and share this Caldeirada (Portuguese Fish Stew) recipe from Food.com.
Provided by coolinaria
Categories Stew
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- In a large pot put layers of onions, tomatoes, fish, peppers and potatoes. Make layers until ingredients are over. On top put parsley, laurel leaf, saffron and salt. Sprinkle with wine, water and olive oil.
- Take to the stove and let cook in a small flame for about 45 minutes. Shake the pan once in a while. DO NOT STIR, just shake the pan.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Oluchi Abiye
[email protected]This recipe was easy to follow and the end result was amazing. The fish was cooked perfectly and the sauce was flavorful and rich. I served it with some crusty bread and it was a hit with my family.
Carrie Caulder
[email protected]I'm not a huge fan of fish stews, but this one was really good. The broth was flavorful and the fish was cooked perfectly. I would definitely make this again.
Naruto Uzamaki
[email protected]This caldeirada was delicious! The broth was flavorful and the fish was cooked perfectly. I especially loved the addition of the bell peppers and tomatoes.
Tyler Cronk
[email protected]I made this for my family and they loved it. The fish was cooked perfectly and the sauce was flavorful and rich. I will definitely be making this again.
Brandy Crowder
[email protected]I followed the recipe exactly and the caldeirada was perfect. The fish was cooked through but still flaky, and the sauce was flavorful and rich. I served it with some crusty bread and it was a delicious and satisfying meal.
Nkiruka Okpaleke
[email protected]This was my first time making caldeirada and it turned out great! The broth was flavorful and the fish was cooked perfectly. I will definitely be making this again.
Mehraj Abbasi
[email protected]I'm a seafood lover and this caldeirada was right up my alley. The flavors were incredible and the fish was cooked to perfection. I will definitely be adding this recipe to my regular rotation.
Louis Adam
[email protected]I made this for a dinner party and it was a huge success. Everyone loved it and I got so many compliments. The recipe was easy to follow and the dish was ready in no time.
Tolol Bener
[email protected]This recipe was easy to follow and the end result was amazing. The fish was cooked perfectly and the sauce was flavorful and rich. I served it with some crusty bread and it was a hit with my family.
Malik Abdul Razzaq Khar
[email protected]I'm not a huge fan of fish stews, but this one was really good. The broth was flavorful and the fish was cooked perfectly. I would definitely make this again.
Joseph Stokes
[email protected]This caldeirada was delicious! The broth was flavorful and the fish was cooked perfectly. I especially loved the addition of the bell peppers and tomatoes.
Mike Deon
[email protected]I made this for my family and they loved it. The fish was cooked perfectly and the sauce was flavorful and rich. I will definitely be making this again.
Rahma Bouallegue
[email protected]I followed the recipe exactly and the caldeirada was perfect. The fish was cooked through but still flaky, and the sauce was flavorful and rich. I served it with some crusty bread and it was a delicious and satisfying meal.
Chloe Goliath
[email protected]This was my first time making caldeirada and it turned out great! The broth was flavorful and the fish was cooked perfectly. I will definitely be making this again.
Dipak Shahi
[email protected]I'm a seafood lover and this caldeirada was right up my alley. The flavors were incredible and the fish was cooked to perfection. I will definitely be adding this recipe to my regular rotation.
Tara Tamang
[email protected]I made this for a dinner party and it was a huge success. Everyone loved it and I got so many compliments. The recipe was easy to follow and the dish was ready in no time.
Fartamaxamed 11
[email protected]This recipe was easy to follow and the end result was amazing. The fish was cooked perfectly and the sauce was flavorful and rich. I served it with some crusty bread and it was a hit with my family.
mr.skittles5150
[email protected]I'm not a huge fan of fish stews, but this one changed my mind. The broth was flavorful and the fish was tender and flaky. I especially loved the addition of the chorizo.
Singal Life06
[email protected]This caldeirada was absolutely delicious! The flavors were rich and complex, and the fish was cooked perfectly. I will definitely be making this again.