CALAMARI FRA DIAVOLO
Steps:
- Rinse squid. Cut tubes into 3/4 inch rings. Combine olive oil, bay leaves, red onions and garlic. Simmer for 10-15 minutes over medium heat or until onions are translucent, stirring occasionally. Add tomato puree and simmer for 10 minutes stirring occasionally. Ad squid and let cook on medium heat for 25-30 minutes. Serve over rice or pasta.
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Dipak Pandey
[email protected]This recipe is a keeper! The calamari is so tender and the sauce is so flavorful. I can't wait to make it again.
Sana Baloch
[email protected]I've made this recipe several times now and it's always a hit. The calamari is always tender and the sauce is always delicious. I would definitely recommend this recipe.
Heather Lee
[email protected]This is a great recipe for a special occasion. The calamari is very elegant and the sauce is very flavorful. I would definitely recommend this recipe.
Gulfraz Gill
[email protected]This recipe was a bit too spicy for my taste, but I think that's just because I'm not used to eating spicy food. The calamari was cooked well and the sauce was very flavorful.
Jose Baez
[email protected]I'm not a huge fan of calamari, but this recipe was actually pretty good. The sauce was really flavorful and the calamari was cooked well.
Ayankhan Ayankhan
[email protected]This was a great way to use up some leftover calamari. The sauce was delicious and the calamari was cooked perfectly.
Brenda Paradza
[email protected]I love this recipe! The calamari is always tender and the sauce is so flavorful. I often serve it with a side of rice or pasta.
alfredo velez
[email protected]This is a great recipe for a quick and easy weeknight meal. The calamari cooks in just a few minutes and the sauce is very flavorful. I would definitely recommend this recipe.
Roxie Foxie
[email protected]The sauce was amazing! I served it over pasta and it was a huge success. The calamari was a bit chewy, but I think that was because I overcooked it slightly.
Elizabeth Asuquo
[email protected]This was my first time cooking calamari and it turned out great! The recipe was easy to follow and the calamari was delicious. I will definitely be making this again.
inam Malik
[email protected]I followed the recipe exactly and the calamari came out perfectly cooked. The sauce was also very good, but I added a little extra red pepper flakes to give it a bit more heat.
Isel Tabacug
[email protected]This dish was a hit with my family! The calamari was tender and flavorful, and the sauce was perfectly spicy. I will definitely be making this again.