Found this one a number of years ago in Texas Highways. I wanted to save safely. This originally was adapted from The Melting Pot: Ethnic Cuisine in Texas. Zucchini can be substituted for the mexican squash.
Provided by TXOLDHAM
Categories Corn
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Brown pork in hot oil in a large skillet; drain.
- Stir in tomato, onion, bell pepper, garlic and cumin. Cover, reduce heat and simmer for about 15 minutes.
- Stir in corn, squash and salt. Cover and simmer for about 30 minutes.
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Dickson Omwenga
[email protected]This dish is a great way to use up leftover pork. It's also a great dish to make for a crowd.
ahmed korim
[email protected]I've made this dish a few times now and it's always a hit. It's a great recipe to have in your back pocket.
RUHIT PRO
[email protected]This recipe was easy to follow, but the dish didn't turn out as good as I expected.
Ntokozo Ndaba
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The flavors were great.
Huda Saeed
[email protected]This dish was a lot of work to make, but it was worth it. It was delicious!
USMAN USMAN ZAHEER
[email protected]I found this recipe to be a little bland. I think it could use more seasoning.
tonya pennington
[email protected]This dish was a little spicy for my taste, but I still enjoyed it.
kittychu x
[email protected]I've never had calabacita con carne de puerco before, but I'm so glad I tried it. It's now one of my favorite dishes.
Waheed Alam
[email protected]This is one of my favorite Mexican dishes. It's so flavorful and satisfying.
Bloch khanbloch
[email protected]I love that this dish is so versatile. You can add or remove ingredients to suit your taste.
Uduma Gideon
[email protected]This recipe is a great way to use up leftover pork. It's also a great dish to make for a crowd.
Rana Muhammad Asif
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it.
bernadette mulrooney
[email protected]This dish was even better than I expected. The flavors were amazing.
Nalwadda Jalia
[email protected]This recipe is a keeper! I'll be making it again and again.
Kibret Ketsela
[email protected]I've made this dish several times and it's always a success. My family loves it!
Amayah Martinez
[email protected]This is my go-to recipe for calabacita con carne de puerco. It's always a hit!
Alessa Galarza
[email protected]I love this dish! It's so flavorful and easy to make.
Fatou Sanneh
[email protected]This recipe was easy to follow and the dish turned out great! I will definitely be making it again.
Jude Bulus
[email protected]I made this dish for my family and they all loved it! Even my picky kids ate it all up.
Mrswatts
[email protected]This dish was absolutely delicious! The flavors were incredible and the pork was so tender. I will definitely be making this again.