CAKE MIX YEAST ROLLS
These crescent rolls are fashioned after cake mix cookies and make for easy baking. They're light, tender and topped with poppy seeds.
Provided by RUTHEY
Categories Bread Yeast Bread Recipes Rolls and Buns
Time 1h50m
Yield 20
Number Of Ingredients 7
Steps:
- In a large bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.
- Stir in the flour and cake mix. Beat until dough is smooth. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Cover with a damp cloth and let rise in a warm place until doubled in volume, about 1 hour. Lightly grease two baking sheets.
- Deflate the dough and turn it out onto a lightly floured surface. Divide the dough into two equal pieces and form into rounds. Let rest for 5 minutes and then roll into 12 inch circles. Cut each circle into 10 wedges. Brush melted margarine onto the circles. Roll up the wedges, beginning at the wide end. Place on prepared baking sheets with the end of the roll on the bottom. Brush the rolls with margarine and beaten egg white. Sprinkle with poppy seeds. Cover and let rise until doubled, about 25 minutes. Meanwhile, preheat oven to 350 degrees F (175 degrees C).
- Bake in preheated oven for 12 to 15 minutes, or until golden brown.
Nutrition Facts : Calories 155.5 calories, Carbohydrate 25.7 g, Cholesterol 0.3 mg, Fat 4.3 g, Fiber 0.8 g, Protein 3.3 g, SaturatedFat 0.7 g, Sodium 115.4 mg, Sugar 5.7 g
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mohammed safran
[email protected]I had trouble getting the rolls to rise properly.
SaQiB S
[email protected]These rolls were a bit too sweet for my taste.
Melissa Coetzer
[email protected]I highly recommend this recipe to anyone who loves yeast rolls. They're easy to make, delicious, and a great value.
kushman Shrestha
[email protected]These rolls are a great value. You can make a lot of rolls for a very low price.
Abdullah Rehman
[email protected]I love the versatility of these rolls. I've used them for sandwiches, sliders, and even bread pudding.
Kiconco Daisy
[email protected]I've been making these rolls for years and they're always a favorite. They're the perfect addition to any holiday meal.
Youtube blonde
[email protected]These rolls are the perfect comfort food. They're soft, fluffy, and delicious.
Kashmala Taimoor
[email protected]I was really impressed with how easy these rolls were to make. I'm not a very experienced baker, but I was able to make them without any problems.
Farid Yazidi
[email protected]I made these rolls for a party and they were a huge hit. Everyone loved them!
Uzma Imran
[email protected]These rolls are a great way to use up leftover cake mix.
Yahia Babia
[email protected]I love that this recipe uses a cake mix. It makes the rolls so moist and flavorful.
Nasirhossen Raj ab
[email protected]I've tried several different recipes for yeast rolls, and this one is by far the best. The rolls are always fluffy and delicious.
S A
[email protected]These rolls are perfect for beginners. They're easy to make and they always turn out great.
Brownhilda Beri
[email protected]I was skeptical about using a cake mix to make yeast rolls, but I was pleasantly surprised. The rolls were delicious!
Sophie Harper
[email protected]I've made these rolls several times now, and they always turn out great. They're my go-to recipe for yeast rolls.
Zanele Moyo
[email protected]These rolls are the perfect addition to any meal. They're great for breakfast, lunch, or dinner.
Md Udbggdh
[email protected]I love how easy these rolls are to make. I was able to whip them up in no time, and they turned out perfectly.
Zigzag Zigzag
[email protected]These rolls were a hit with my family! They were so soft and fluffy, and the flavor was perfect. I will definitely be making them again.