CAKE MIX SUGAR COOKIES
This tastes like a real cut out cookie and it is easy because it starts with a cake mix. I make these a lot and no one ever guess that it is made with a cake mix. Some times I sprinkle the cookies with cinammon sugar before I bake them. Cooking time does not reflect chill time.
Provided by mandabears
Categories Dessert
Time 20m
Yield 60 cookies
Number Of Ingredients 4
Steps:
- In a large bowl mix cake mix, butter, egg and milk.
- Do not over mix.
- Shape dough in a ball.
- Chill for 2 hours.
- Roll 1/8 inch on a floured surface.
- Cut out with a floured cookie cutters.
- Place 2 inchs apart on a cookie sheet that has been very lightly sprayed with cooking spray.
- Bake at 375 degrees for 6-10 minutes or until edges are lightly browned.
- Cool slightly.
- Move to rack to cool fully.
- Store in airtight container.
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Anthony Long
[email protected]I'm not a baker, but these cookies were so easy to make and they turned out great.
Jony Ahammed
[email protected]These cookies were a little dry, but they were still good.
Hammad Kahloon
[email protected]I've never made sugar cookies before, but these were so easy to make and they turned out great.
KoFGAMINGS KoFGAMINGS
[email protected]These cookies were a breeze to make and they tasted delicious. I'll definitely be making them again.
Jannatul Bithi
[email protected]I'm not a fan of cake mix cookies, but these were actually really good. I'll definitely be making them again.
Mo Ali
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Masfi Mahin
[email protected]I've made these cookies several times and they always turn out great. They're a favorite in my house.
Adam Stormer
[email protected]These cookies are so delicious! The cake mix gives them a soft and chewy texture.
Pricope Razvan
[email protected]I love how quick and easy these cookies are to make. They're always a hit with my family and friends.
Hadiza Usman
[email protected]These sugar cookies were a hit! They were so easy to make and turned out perfectly. I'll definitely be making them again.