CAKE MIX COOKIES II
Use your favorite yellow (or white) cake mix for these cookies.
Provided by Suzanne Stull
Categories Desserts Cookies Refrigerator Cookie Recipes
Yield 18
Number Of Ingredients 5
Steps:
- Mix butter, shortening, egg yolks and vanilla. Thoroughly blend in cake mix 1/3 at a time.
- If dough is dry add 1 to 1/2 teaspoons water. Half cup chopped nuts, chocolate morsels, coconut, or raisins can be added to dough.
- Roll dough into long smooth roll and chill until firm.
- Preheat oven to 375 degrees F (190 degrees C).
- Slice cookies about 1/4 inch thick and bake on ungreased cookie sheet about 8 minutes or until cookie is light brown around edges. Cool cookie on sheet about 1 minute before removing to rack.
Nutrition Facts : Calories 194 calories, Carbohydrate 22.5 g, Cholesterol 32.4 mg, Fat 11 g, Fiber 0.3 g, Protein 1.6 g, SaturatedFat 3.8 g, Sodium 213.8 mg, Sugar 12.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Keketso Palesa
[email protected]These cookies are the perfect way to end a meal.
Ariabod Aria
[email protected]These cookies are so good, I could eat them all day long!
NEPALI JUNIORRS
[email protected]These cookies are the best thing I've ever eaten!
Ayanda Bayanda
[email protected]These cookies are to die for!
Amed phiri
[email protected]These cookies are out of this world!
Avery Hughes
[email protected]These cookies are amazing!
ATTA Ullah Jan
[email protected]I love these cookies!
Stephanie Grimes
[email protected]These cookies are the best!
NICHOLE BALTIMORE
[email protected]These cookies are a keeper!
Mr. sartaj
[email protected]I'll definitely be making these cookies again.
Rubi Ch
[email protected]Yum!
saiful raj
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for parties and bake sales.
Lokendra Bk
[email protected]I love that these cookies are so versatile. You can add different mix-ins to change up the flavor, or even frost them if you want.
Ketina Fils aime
[email protected]These cookies are a great way to use up leftover cake mix. They're also a fun and easy snack to make with kids.
Saukat Vae07
[email protected]I was pleasantly surprised by how well these cookies turned out. They were so moist and flavorful. I will definitely be making them again.
Maria Mutoni
[email protected]These cookies are so easy to make, even my kids can help. They love the colorful sprinkles and the sweet taste.
Dumisani Skosana
[email protected]I've made these cookies several times now and they're always a favorite. They're soft and chewy, with a delicious flavor. I love that I can add different mix-ins to change up the flavor.
Thembisile Mkhonza
[email protected]These cookies were a hit! They were so easy to make and they turned out perfectly. I loved that I could use a cake mix to make them, which saved me a lot of time and effort.