Twice-baked Italian-inspired cookies are a snap when you start with a cake mix.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h45m
Yield 30
Number Of Ingredients 9
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Lightly grease or spray large cookie sheet. In large bowl, mix biscotti ingredients with spoon until dough forms.
- On cookie sheet, shape dough into 14x3-inch rectangle, 1/2 inch thick. Bake 19 to 25 minutes or until golden brown. Cool on cookie sheet on cooling rack 15 minutes.
- Cut dough crosswise into 1/2-inch slices. Arrange slices cut side up on cookie sheet. Bake 7 to 8 minutes or until bottoms are light golden brown; turn slices over. Bake 7 to 8 minutes longer or until bottoms are light golden brown. Cool 5 minutes; remove from cookie sheet to cooling rack. Cool completely, about 15 minutes.
- In small bowl, mix glaze ingredients until thin enough to drizzle. Drizzle over biscotti. Before stacking biscotti, let stand about 4 hours or until glaze is set. Store loosely covered.
Nutrition Facts : Calories 80, Carbohydrate 15 g, Cholesterol 15 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1/2 g, ServingSize 1 Biscotti, Sodium 115 mg, Sugar 8 g, TransFat 0 g
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Nura Ishaq Tamburawa
[email protected]I've made these biscotti several times now and they are always a hit. They are so easy to make and they taste delicious. I love the way the citrus flavor brightens up the taste.
Katlego Pitso
[email protected]These biscotti are amazing! They are the perfect combination of sweet and tart. I love the citrus flavor.
Asantia Brown
[email protected]I wasn't sure how these biscotti would turn out, but I was pleasantly surprised! They are so delicious and flavorful. I will definitely be making them again.
Md Bbjg
[email protected]These biscotti are a delicious and easy-to-make treat. They are perfect for any occasion. I would highly recommend them to anyone looking for a tasty and festive snack.
Evaline Gowases
[email protected]I made these biscotti for my family and they loved them! They are so easy to make and they taste amazing. I will definitely be making them again.
Princess JoyUg
[email protected]These biscotti are the perfect afternoon snack. They are light and airy, with a wonderful citrus flavor. I love dipping them in my coffee.
Asgar tareen
[email protected]I've made these biscotti several times now and they are always a hit. They are so easy to make and they taste delicious. I love the way the citrus flavor brightens up the taste.
Puza Poudel
[email protected]These biscotti are amazing! They are the perfect combination of sweet and tart. I love the citrus flavor.
Sabita Kandel
[email protected]I wasn't sure how these biscotti would turn out, but I was pleasantly surprised! They are so delicious and flavorful. I will definitely be making them again.
Sarah Messer
[email protected]These biscotti are a delicious and easy-to-make treat. They are perfect for any occasion. I would highly recommend them to anyone looking for a tasty and festive snack.
Lisa Langbridge
[email protected]I made these biscotti for my family and they loved them! They are so easy to make and they taste amazing. I will definitely be making them again.
Blessing Owoeye
[email protected]These biscotti are the perfect afternoon snack. They are light and airy, with a wonderful citrus flavor. I love dipping them in my tea.
Naweed Amiri
[email protected]I've never made biscotti before, but this recipe made it so easy. The biscotti turned out perfectly and they were so delicious! I will definitely be making them again.
Animal Cannibal
[email protected]I made these biscotti for a bake sale and they were a huge success! Everyone loved them. They are so easy to make and they taste amazing.
Paula Boothe
[email protected]These biscotti are delicious! The orange and lemon zest gives them a wonderful citrus flavor. I also love the addition of chopped nuts. They add a nice crunch and texture.
Enrique Gavarrete
[email protected]I've made these biscotti several times now and they are always a favorite. The citrus flavor is so refreshing and the texture is perfect. I love dipping them in my morning coffee.
Paris Salon
[email protected]These biscotti were a hit at my party! Everyone loved the zesty citrus flavor. They were also very easy to make, which is always a plus.
jite lama Lopchan
[email protected]I followed the recipe exactly and the biscotti came out perfectly. They were crispy on the outside and chewy on the inside, with a wonderful citrus flavor. I will definitely be making these again!
Animashaun Sheriff
[email protected]These biscotti turned out amazing! The citrus flavor was bright and refreshing, and the texture was perfectly crisp. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make treat.