CAKE DOUGHNUTS 1972 ( CANADIAN )
I remember my mom making these in my high school days. Later I got the recipe, and now make them for my family. Sometimes I add a touch of nutmeg in my buttermilk too. Adds another element of flavour.
Provided by andypandy
Categories Quick Breads
Time 20m
Yield 30 doughnuts
Number Of Ingredients 9
Steps:
- Combine sugar and salt in a large bowl.
- Stir in the egg.
- Stir in the oil, buttermilk, and vanilla.
- Sift all remaining ingredients, and add a little at a time.
- Do this in four or five portions, mixing into wet after each.
- Mix and turn out on a lightly floured board.
- Keep the dough a soft soft but not sticky dough.
- Roll out 1/2 inch thick.
- Cut with cutter.
- Fry in hot fat in a deep fryer.
- Temperature of the oil should be 370 degrees.
- (Or should fry a bread cube in 60 seconds).
- Fry until golden brown, turning once during frying time.
- Drain on paper towels.
- Cool.
- Dust with icing powder or make a butter icing glaze.
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Kevin Beeke
[email protected]These doughnuts are a great way to show your loved ones how much you care.
Mickyle Gangat
[email protected]I would love to try these doughnuts with different glazes.
Dark Desire
[email protected]These doughnuts are the perfect size.
Dajeanis Manzana
[email protected]I love the versatility of these doughnuts.
Gule K
[email protected]These doughnuts are a great way to use up leftover cake batter.
TiMuR
[email protected]I can't wait to make these doughnuts again.
Arun Tamang
[email protected]These doughnuts are the perfect way to celebrate.
Light Clips
[email protected]I'm so glad I found this recipe.
Thankgod Onyekachi
[email protected]These doughnuts are a must-try!
Flor Gamer
[email protected]I would highly recommend these doughnuts to anyone.
Boluwatife Oyeniyi
[email protected]These doughnuts are the best I've ever tasted.
Md Roy
[email protected]I've never had doughnuts like these before.
Ashfaque Ashfaqueali
[email protected]These doughnuts are so easy to make.
Terry Cooper
[email protected]I love the glaze on these doughnuts.
obehi Glory
[email protected]These doughnuts are the perfect way to start the day.
Larissa Sorrow
[email protected]I've made these doughnuts several times now and they're always a crowd-pleaser.
Mike Clark
[email protected]These doughnuts were a hit at my party! Everyone loved them.
Sevda Sevdanova
[email protected]I made these doughnuts for my family and they loved them! The recipe was easy to follow and the doughnuts turned out perfectly.
Big Pappy
[email protected]These doughnuts were amazing! They were so light and fluffy, and the glaze was the perfect finishing touch. I will definitely be making these again.