CAKE BATTER COOKIE STACKERS
Take sugar cookies to a whole new level of delicious! Kids and adults will love these cake batter flavored cookies with colorful frosting, and lots of sprinkles! Stack 'em up and watch 'em go.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h15m
Yield 18
Number Of Ingredients 11
Steps:
- Heat oven to 375°F. In medium bowl, stir sugar cookie mix, 1/2 cup dry cake mix, 1/2 cup butter and the egg until soft dough forms.
- In small bowl, place remaining 1/2 cup dry cake mix. Shape dough into 36 (1-inch) balls. Roll balls in dry cake mix, coating completely. Place 2 inches apart on ungreased cookie sheets.
- Bake 7 to 9 minutes or just until cookies are set. (Watch closely to prevent cookies from getting too crispy and overbaked.) Cool 1 minute; remove from cookie sheet to cooling rack. Cool completely, about 15 minutes.
- In medium bowl, beat powdered sugar, 1/3 cup butter and vanilla with electric mixer on medium speed until blended. Beat in 1 tablespoon milk to make frosting smooth and spreadable. If frosting is too thick, beat in more milk, a few drops at a time. If frosting becomes too thin, beat in a small amount of powdered sugar. Divide frosting among 4 small bowls, about 1/4 cup each. Add food color to tiint frosting in each bowl.
- For each sandwich cookie, spread 1 rounded teaspoon frosting on bottom of 1 cooled cookie. Top with second cookie, bottom side down; gently press cookies together. Roll sides of sandwich cookie in sprinkles.
Nutrition Facts : Calories 280, Carbohydrate 43 g, Cholesterol 35 mg, Fat 2, Fiber 0 g, Protein 1 g, SaturatedFat 6 g, ServingSize 1 Sandwich Cookie, Sodium 220 mg, Sugar 29 g, TransFat 1 1/2 g
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Ife Clarke
[email protected]I tried this recipe and it was a disaster. The cookies spread out too much and they were more like pancakes than cookies. I wouldn't recommend this recipe.
Stan Christiansen
[email protected]These cookies are delicious! I made them for a party and they were gone in minutes. I love the way the cake batter and the sprinkles complement each other.
Captain Schmidt
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they taste like a cross between a cookie and a cake. I love adding different mix-ins like chocolate chips, nuts, or dried fruit.
Leon Mondal
[email protected]These cookies are so easy to make and they taste amazing! I love the combination of the cake batter and the sprinkles. They're perfect for any occasion.
Agyekum Richard
[email protected]I'm not a big fan of cake batter flavored things, but these cookies were really good. They were soft and chewy with a nice crispy edge. I would definitely make them again.
Kya Faith
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them! They're so easy to make and they taste delicious.
Axel Rivera
[email protected]These cookies are amazing! The cake batter flavor is perfect and the sprinkles add a fun pop of color. I will definitely be making these again.
Helen Osaigbovo
[email protected]I was looking for a fun and easy recipe to make with my kids and these cookies fit the bill perfectly. They were so easy to make and my kids loved decorating them with sprinkles.
Owen DiGiovanni
[email protected]These cookies are so cute and festive! I made them for my kids' birthday party and they were a huge hit. The cookies were soft and chewy, and the sprinkles added a nice touch.
asad mehboob
[email protected]I tried this recipe and it was a disaster. The cookies spread out too much and they were more like pancakes than cookies. I wouldn't recommend this recipe.
Defang Blessed
[email protected]These cookies are delicious! I made them for a party and they were gone in minutes. I love the way the cake batter and the sprinkles complement each other.
Lizzie Rosario
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they taste like a cross between a cookie and a cake. I love adding different mix-ins like chocolate chips, nuts, or dried fruit.
Blake Cristiano
[email protected]These cookies were a disappointment. They were dry and crumbly, and the cake batter flavor was artificial. I wouldn't recommend this recipe.
Ashishjung Chettri
[email protected]I'm not a big fan of cake batter flavored things, but these cookies were really good. They were soft and chewy with a nice crispy edge. I would definitely make them again.
Anna Fox
[email protected]These cookies were so easy to make and they taste amazing! I love the combination of the cake batter and the sprinkles. They're perfect for any occasion.
Aziz Shah
[email protected]Just made these cookies and they are delicious! I used chocolate chips instead of sprinkles and they turned out great. The cookies are soft and chewy with a crispy edge. I will definitely be making these again soon.
Bewb Marley
[email protected]These cake batter cookie stackers were a hit! They were so easy to make and turned out perfectly. The batter was just the right consistency and the cookies were cooked evenly. I loved the funfetti sprinkles that added a pop of color and sweetness. Ov