CAKE BATTER CHOCOLATE CHIP COOKIES RECIPE - (4.5/5)
Provided by รก-25649
Number Of Ingredients 10
Steps:
- 1. In a large bowl, sift together flour, cake mix, and baking soda. Set aside. In a separate bowl, cream together the butter and sugars on medium speed. Mix in the egg and vanilla until creamy. 2. Add the flour mixture to the wet ingredients and mix until just combined. Do not OVERMIX the dough. Fold in the chocolate chips and sprinkles. 3. Cover and refrigerate dough for at least 1 hour, or up to 4 days. This step is mandatory. The dough is fairly sticky, so chilling the dough is required in order to avoid the cookie from spreading too much. 4. Preheat oven to 350 degrees. 5. Scoop rounded tablespoons of the cold dough onto an ungreased baking sheet. Shape your cookie dough balls to be "taller" than they are wide, as pictured above. Make sure to keep dough chilled when working in batches. Bake for 10-12 minutes until edges are slightly browned. (Mine took 10 minutes exactly). The centers will still appear very soft, but the cookies will set as they cool. 6. Allow the cookies to cool on the baking sheet for 4 minutes and transfer to a wire rack to cool completely.
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Ch Hamza
[email protected]These cookies are a family favorite. We make them every year for Christmas.
PRINCE SENZANI
[email protected]I made these cookies for my kids and they loved them! They said they were the best cookies I've ever made.
Anna Ocasio
[email protected]These cookies were a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
MD:Bappy sarkar
[email protected]I added some chopped nuts to these cookies and they were amazing! They added a nice crunch and flavor.
Roney Cruz
[email protected]These cookies are delicious! I love the way the cake batter makes them so moist and flavorful.
Happy Sk
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and everyone loves them.
Lelo Queen
[email protected]These cookies were easy to make and turned out great! I used dark chocolate chips and they were perfect.
JANNATUL MARIA
[email protected]I'm not a big fan of cake batter cookies, but these were actually really good. The chocolate chips really make them.
Alaa Aburomman
[email protected]These cookies are the perfect combination of chewy and crispy. I love the way the chocolate chips melt in my mouth.
Jabed islam
[email protected]I followed the recipe exactly and my cookies turned out dry and crumbly. Not sure what went wrong.
Niel Lucas
[email protected]These cookies are sooo good! The cake batter makes them so moist and flavorful. I will definitely be making these again.
Balooshi Boy
[email protected]I love that this recipe uses cake batter instead of flour. It gives the cookies a really unique and delicious flavor.
Muwaya Nasser
[email protected]These chocolate chip cookies were a hit at my last bake sale! They were so easy to make and turned out perfectly chewy and delicious.