CAKE ADDITION, ITALIAN CUSTARD CREAM (CAKE BOSS) RECIPE - (4.7/5)
Provided by jasonhewitt
Number Of Ingredients 6
Steps:
- Put the milk and the vanilla in a saucepan and bring to a simmer over medium heat. In a bowl, whip the sugar, flour, and egg yolks with a hand mixer. Lake a cup of the milk-vanilla mixture into the bowl and temper the yolks as you are whisking the yolks.. move the pot on and off the flame so that you don't scramble the eggs. Ad yolk mixture to pot and beat with hand mixture and beat until creamy., about 1 minute. Remove the pot from the heat, add the butter, and whip for 2 minutes to thicken the cream. Transfer to a bowl. REFRIGERATE AT LEAST 6 HOURS (To make chocolate cream, add 1 1/2 ox of melted cooled baker's chocolate along with the butter. Add more for a richer chocolate flavor.)
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Joanne Kanu
[email protected]This is the perfect cake for a special occasion. It's beautiful, delicious, and sure to impress your guests.
Muhaimin Marju
[email protected]This cake is so good, I could eat it every day.
Taylor Vaughn
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best cake he'd ever had.
Elisha Wicks
[email protected]This cake is a bit time-consuming to make, but it's definitely worth the effort. The end result is a stunning and delicious cake that everyone will love.
Zohaib cheema
[email protected]I've made this cake several times now, and it's always a hit. It's the perfect balance of sweetness and richness.
Madhushan “DJ EPIC”
[email protected]This cake is perfect for any occasion. It's elegant and delicious, and it's sure to impress your guests.
adil khuwaja
[email protected]I'm not a big fan of custard, but I loved this cake. The custard cream filling was light and fluffy, and the cake itself was moist and flavorful.
Samina Naseem
[email protected]This cake was a bit more work than I expected, but it was definitely worth it. The end result was a beautiful and delicious cake that everyone loved.
Freya Hawkins
[email protected]I was a little skeptical about making this cake, but I'm so glad I did. It was absolutely delicious. The custard cream filling was the perfect touch.
volosciuc cosmin
[email protected]This is the best cake I've ever made! It was so easy to make and it tasted amazing.
Fuzail Joker
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so moist and fluffy, and the custard cream filling was divine.
Carafaad Mustafea adan
[email protected]This cake is so rich and decadent, it's perfect for a special occasion. The custard cream filling is to die for.
Jainal Abedin
[email protected]Wow!
Kingshitbaby 416
[email protected]I'm not a big baker, but this recipe was easy to follow and the results were delicious. The cake was perfect for a special occasion.
Md Simul
[email protected]This cake was a hit at my last party! The Italian custard cream filling was so smooth and creamy, and the cake itself was moist and fluffy. I'll definitely be making this again.