Need a hand with dinner? Grab a skillet and six easy ingredients, and you'll have a stick-to-your-ribs dinner in less than 30 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 5
Number Of Ingredients 7
Steps:
- In 10-inch nonstick skillet, cook turkey, bell pepper and Cajun seasoning over medium-high heat, stirring frequently, until turkey is no longer pink; drain.
- Stir in hot water, milk and contents of uncooked pasta and sauce mix pouches (from Hamburger Helper box). Heat to boiling, stirring occasionally. Reduce heat; cover and simmer 13 to 15 minutes, stirring occasionally, until pasta is tender. Sprinkle with cheese.
Nutrition Facts : Calories 350, Carbohydrate 28 g, Cholesterol 85 mg, Fiber 1 g, Protein 29 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1270 mg, Sugar 5 g, TransFat 0 g
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Bokamoso Ditshakane
bokamoso-d@hotmail.comI made these turkey burgers for my family and they loved them! They were juicy and flavorful, and the Cajun seasoning gave them a nice kick. I will definitely be making these again.
Sardar Agha
agha15@gmail.comThese turkey burgers were a great way to use up some leftover turkey. They were moist and flavorful, and the Cajun seasoning gave them a nice kick. I served them on buns with lettuce, tomato, and onion.
Diane Trujillo
dt@aol.comI've made these turkey burgers several times now and they are always a hit! They are so easy to make and they are so delicious. I love the Cajun seasoning and I always add a little bit of extra to taste. I serve them on buns with lettuce, tomato, and
RAVEN THOMAS
t.raven@gmail.comThese burgers were so easy to make and they were so good! I used ground turkey and added a little bit of bread crumbs to help hold them together. I cooked them in a skillet on the stovetop and they were done in no time. I served them on buns with let
Dharmendra Dharmendra
dd22@hotmail.frThese turkey burgers were delicious! I used ground turkey breast and added a little bit of bread crumbs to help hold them together. I cooked them in a skillet on the stovetop and they were done in no time. I served them on buns with lettuce, tomato,
logan barrett
barrett.l@gmail.comI made these turkey burgers for my family and they loved them! They were juicy and flavorful, and the Cajun seasoning gave them a nice kick. I will definitely be making these again.
Morleny Sheriff
m_sheriff@aol.comThese turkey burgers were a great way to use up some leftover turkey. They were moist and flavorful, and the Cajun seasoning gave them a nice kick. I served them on buns with lettuce, tomato, and onion.
Aishwarya Panday
aishwarya-panday@gmail.comI've made these turkey burgers several times now and they are always a hit! They are so easy to make and they are so delicious. I love the Cajun seasoning and I always add a little bit of extra to taste. I serve them on buns with lettuce, tomato, and
Arianne Wangechi
wangechi-arianne@yahoo.comThese burgers were so easy to make and they were so good! I used ground turkey and added a little bit of bread crumbs to help hold them together. I cooked them in a skillet on the stovetop and they were done in no time. I served them on buns with let
Faruk Hasan
hasan_f@aol.comThese turkey burgers were delicious! I used ground turkey breast and added a little bit of bread crumbs to help hold them together. I cooked them in a skillet on the stovetop and they were done in no time. I served them on buns with lettuce, tomato,
Pradeep Dakshina
dakshina_p81@hotmail.comI made these turkey burgers for my family and they loved them! They were juicy and flavorful, and the Cajun seasoning gave them a nice kick. I will definitely be making these again.
Tiktok Gang
g80@yahoo.comThese turkey burgers were a great way to use up some leftover turkey. They were moist and flavorful, and the Cajun seasoning gave them a nice kick. I served them on buns with lettuce, tomato, and onion.
Law Nite
l_n45@yahoo.comI've made these turkey burgers several times now and they are always a hit! They are so easy to make and they are so delicious. I love the Cajun seasoning and I always add a little bit of extra to taste. I serve them on buns with lettuce, tomato, and
Huzafa Zaib
h.z55@hotmail.comThese burgers were so easy to make and they were so good! I used ground turkey and added a little bit of bread crumbs to help hold them together. I cooked them in a skillet on the stovetop and they were done in no time. I served them on buns with let
bright destiny77
bright-destiny7733@gmail.comI made these turkey burgers last night and they were delicious! I used ground turkey breast and added a little bit of extra Cajun seasoning to taste. They were cooked perfectly and had a great flavor. I served them on whole wheat buns with lettuce, t
Sarah
sarah50@gmail.comThese turkey burgers were a hit with my family! They were juicy and flavorful, and the Cajun seasoning gave them a nice kick. I will definitely be making these again.