Not sure where I found this one, but it is delicious! The recipe is written for turkey breast, but I have also used this on turkey thighs. Leftovers are great for sandwiches or salads.
Provided by LARavenscroft
Categories Turkey Breasts
Time 1h35m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Combine all seasonings in a small bowl.
- Rub seasonings all over turkey breast.
- Place turkey breast on a rack; roast 1 1/2 hours or until internal temperature reaches 180 degrees.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Anamul mristry
manamul@gmail.comI made this recipe for a potluck and it was a huge success! Everyone loved it.
Deborah Nartey
deborahnartey@aol.comThis recipe is easy to follow and the results are amazing! I will definitely be making this again.
Murat Boğazkesenli
murat_b59@yahoo.comDelicious! The turkey was moist and flavorful, and the gravy was perfect. I will definitely be making this again.
Maguruh Symoh
m@gmail.comI made this recipe for my family and they loved it! The turkey was cooked perfectly and the gravy was delicious. I will definitely be making this again.
mcazonto morgan
m_m37@gmail.comThis recipe is a keeper! The turkey was so moist and flavorful, and the gravy was perfect. I will definitely be making this again.
Jayden McLachlan
jayden.m@yahoo.comI was a bit hesitant to try this recipe because I'm not a big fan of turkey, but I'm so glad I did! The Cajun spices really make the dish. The turkey was cooked perfectly and the gravy was delicious. I will definitely be making this again.
Malik Ghfoor Ghfoor
malik35@gmail.comI've made this recipe several times and it's always a hit! The turkey is always moist and flavorful, and the gravy is to die for. I highly recommend this recipe.
Numan Rock
rock_numan99@hotmail.comThis recipe is easy to follow and the results are amazing! The turkey was cooked perfectly and the gravy was delicious. I will definitely be making this again.
Manna Niblock
niblockm77@gmail.comI made this recipe for my family and they loved it! The turkey was cooked perfectly and the gravy was delicious. I will definitely be making this again.
Inoshi Priyadarshani
priyadarshani.inoshi@hotmail.frThis recipe is a keeper! The turkey was so moist and flavorful, and the gravy was perfect. I will definitely be making this again.
Nuha Nadiya
nuha_n56@gmail.comI was a bit hesitant to try this recipe because I'm not a big fan of turkey, but I'm so glad I did! The Cajun spices really make the dish. The turkey was cooked perfectly and the gravy was delicious. I will definitely be making this again.
Sujan Mandal
m_sujan52@gmail.comI've made this recipe several times and it's always a crowd-pleaser. The turkey is always moist and flavorful, and the gravy is to die for. I highly recommend this recipe.
Breshna Aimaq
b52@yahoo.comThis recipe is easy to follow and the results are amazing! The turkey was cooked perfectly and the gravy was delicious. I will definitely be making this again.
Annmarie VanTassell
annmarie_v11@yahoo.comI'm not a big fan of turkey, but this recipe changed my mind! The Cajun spices really make the dish. I will definitely be making this again.
Sohail Radin
s-r@yahoo.comI made this recipe for a potluck and it was a huge success! Everyone loved it. The turkey was cooked perfectly and the Cajun spices gave it a nice kick. I will definitely be making this again.
Mohammed Arfat
mohammed-arfat41@gmail.comThis Cajun turkey breast roast was a hit at our Thanksgiving dinner! The meat was moist and flavorful, and the skin was crispy and delicious. We will definitely be making this again.