Here's what you need: smoked sausage, frozen cheese tortellini, chicken broth, tomato and green chiles, spinach, olive oil, garlic, onion, paprika, ground cayenne pepper, dried cilantro, salt, black pepper, parmesan cheese
Provided by Abigail Oswalt
Categories Lunch
Time 30m
Yield 6 servings
Number Of Ingredients 14
Steps:
- In a large pot, saute garlic in olive oil. add smoked sausage, minced onion, paprika, and cayenne pepper to pot and cook on medium heat for 10 minutes.
- Stir in diced tomatoes and green chiles to the mixture. Then, add chicken broth.
- Add the cheese tortellini, dried cilantro, spinach, salt and pepper.
- Bring to a boil and reduce heat, cooking for an additional 10 minutes or until pasta is cooked through.
- Serve with parmesan cheese (optional).
Nutrition Facts : Calories 806 calories, Carbohydrate 72 grams, Fat 50 grams, Fiber 2 grams, Protein 10 grams, Sugar 8 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
mumtaz lala
[email protected]I've made this soup several times and it's always a hit. It's a great recipe to have on hand.
Please Don't Lock
[email protected]This soup is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Roy H.
[email protected]I love that this soup is made with healthy ingredients. It's a great way to get a nutritious meal on the table.
RS. BONDU JOY
[email protected]This soup is a great way to get your kids to eat their vegetables.
Monique Brignoni
[email protected]I wasn't sure how I would like this soup, but I was pleasantly surprised. It's really flavorful and satisfying.
Lydia Wambui
[email protected]This soup is so easy to make and it's always a hit with my family. I highly recommend it!
Albree Vivos 25
[email protected]I love the addition of okra to this soup. It gives it a unique flavor and texture.
America Account
[email protected]This soup is a great way to use up leftover tortellini. I always have a bag of it in my freezer.
Alex Cruz
[email protected]I'm a vegetarian so I used vegetable broth instead of chicken broth. It was still delicious!
Aashika Kisku
[email protected]I've made this soup several times and I always add a little extra cayenne pepper. I love the spicy kick it gives it.
Catalaya Johnson
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the spices really warm you up.
Akua Afiriyie
[email protected]I made this soup in my slow cooker and it turned out great! It was so easy to just throw everything in the pot and let it cook all day.
Angela Horton
[email protected]I'm not a huge fan of spicy food, but this soup was surprisingly mild. The flavors were well-balanced and it wasn't too hot for me.
Hedoy Hasan
[email protected]This soup is so easy to make and it's packed with flavor. I love the combination of sausage, tortellini, and vegetables.
Ethan Henriquez
[email protected]I made this soup for a party and it was a huge success! Everyone loved it and asked for the recipe.
Ayham Anwer
[email protected]This soup was amazing! I followed the recipe exactly and it turned out perfect. My husband and I both loved it.
Nabaggala Zaharah
[email protected]I love this soup! It's so flavorful and comforting. I've made it several times and it's always a hit.
My name is Anamulhason
[email protected]This Cajun tortellini soup was a hit with my family! It was easy to make and had a delicious, spicy flavor. I will definitely be making this again.