CAJUN TOMATO GRAVY
Make and share this Cajun Tomato Gravy recipe from Food.com.
Provided by Dienia B.
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- brown flour in bacon grease
- season
- add chicken stock
- whisk
- add.
- tomatoes
- cook until thickened
- serve over warm biscuits.
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Sky Hunter Gaming
[email protected]I'm looking forward to trying this recipe. It sounds delicious!
Nathaniel
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
DLM Construction
[email protected]I'm not sure what all the fuss is about. This gravy is just okay.
Sanu magar
[email protected]This recipe is a waste of time and ingredients. I would not recommend it to anyone.
Muhanmad Huzaifa
[email protected]I'm not sure why this recipe has so many positive reviews. I followed it exactly and my gravy was a complete disaster.
The gun Fakudze
[email protected]This recipe is missing some important instructions. It doesn't say how long to cook the gravy or what to serve it with.
mian osama
[email protected]I'm not sure what I did wrong, but my gravy turned out really watery. I think I might have added too much liquid.
Gir Bahadur Saru
[email protected]The gravy was a little bland for my taste, but I think it would be easy to adjust the seasonings to make it more flavorful.
Matt Brown
[email protected]This gravy is a little too spicy for my taste, but I think it would be perfect for someone who likes a little heat.
Abdul Tall
[email protected]I made a few substitutions to the recipe (used chicken broth instead of vegetable broth and added some chopped bell pepper), and it still turned out great.
Yusif Kazimli
[email protected]I followed the recipe exactly and the gravy turned out perfectly. I'm so glad I found this recipe!
Mohamed Monir
[email protected]This is the best Cajun tomato gravy I've ever had. It's perfect for a quick and easy weeknight meal.
shajin bosskpm
[email protected]I'm not usually a fan of Cajun food, but this gravy is an exception. It's so flavorful and addictive, I can't get enough of it!
Ijaz umar Ijaz umar
[email protected]This gravy is a great way to add a little spice to your meals. I especially love it on chicken or shrimp.
Ron Perlmann
[email protected]I love the simplicity of this recipe. With just a few ingredients, you can create a delicious and flavorful gravy that's perfect for any occasion.
stephen hardin
[email protected]This is my new favorite gravy recipe! It's so easy to make and the flavor is amazing. I've already made it several times and it's always a crowd-pleaser.
Nico Klein1701
[email protected]I made this gravy for a dinner party and it was a huge hit! Everyone loved the flavor and asked for the recipe.
Jeanne Kinney
[email protected]This Cajun tomato gravy is a delicious and versatile dish that can be used on pasta, seafood, or chicken. The flavors are rich and complex, with a perfect balance of spice and acidity.