Ready, Set, Cook! Special Edition Contest Entry: This recipe was an inspiration from my first experience eating a chowder. Being from the south, I had never eaten anything like this until a friend of mine brought a bowl home from work. After the first bite, I knew I had to re-create the recipe. This is my version, with of course, bacon and potatoes added to the flavor profile!
Provided by chelle6576
Categories Chowders
Time 55m
Yield 4-5 serving(s)
Number Of Ingredients 14
Steps:
- In large, deep pot fry bacon until crisp. Remove from pot and set aside.
- In same pot, add sliced sausage and onion and cook until sausage is browned.
- Crumble bacon and add to pot with the sausage and onions.
- Add Simply Potatoes Diced Potatoes with Onions, creamed corn, sweet corn and shrimp to pot with sausage.
- In medium bowl, add flour and slowly add chicken broth and whisk until thoroughly mixed. Add to pot.
- Add enough water to cover all ingredients. Stir constantly on medium heat until mixture begins to thicken. Turn to low heat.
- Add Tony's, cayenne and a dash of salt and pepper. (Season to your taste!).
- Slowly stir in milk and simmer on low heat until potatoes are tender and shrimp are cooked.
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Md Atiqur Rahman Biplob
[email protected]This chowder was delicious! The flavors were perfect, and the shrimp and sausage were cooked perfectly. I would definitely make this again.
Rivonia Tanises
[email protected]I thought this chowder was just okay. It was easy to make, but it wasn't very flavorful. I probably won't be making this again.
susana Sanchez
[email protected]This chowder was a bit too spicy for my taste, but I still enjoyed it. The shrimp and sausage were cooked perfectly, and the corn added a nice sweetness. I would definitely make this again, but I would use less cayenne pepper next time.
Qaundale Dingle
[email protected]I'm not a big fan of seafood, but I thought I would give this chowder a try. I was pleasantly surprised! The shrimp and sausage were cooked perfectly, and the corn added a nice sweetness. The spices were just right, and the chowder was creamy and fla
Devendra Wadkar
[email protected]This chowder was delicious! The shrimp and sausage were cooked perfectly, and the corn added a nice sweetness. The spices were just right, and the chowder was creamy and flavorful. I would definitely make this again.
Bilal Bablo
[email protected]I thought this chowder was just okay. It wasn't bad, but it wasn't anything special either. I probably won't be making this again.
rs rakibul
[email protected]This chowder was easy to make, and it was very flavorful. I would definitely make this again.
Bhuwan Joshi
[email protected]I'm not a big fan of chowder, but I thought I would give this recipe a try. I was pleasantly surprised! The chowder was very flavorful, and the shrimp and sausage were cooked perfectly. I would definitely make this again.
Muhammad Sajawal
[email protected]This chowder was delicious! The flavors were perfect, and the shrimp and sausage were cooked perfectly. I would definitely make this again.
Fazeela Laher
[email protected]I thought this chowder was just okay. It was easy to make, but it wasn't very flavorful. I probably won't be making this again.
Pyarausman Pyarausman
[email protected]This chowder was a bit too spicy for my taste, but I still enjoyed it. The shrimp and sausage were cooked perfectly, and the corn added a nice sweetness. I would definitely make this again, but I would use less cayenne pepper next time.
October Selibo
[email protected]I'm not a big fan of seafood, but I thought I would give this chowder a try. I was pleasantly surprised! The shrimp and sausage were cooked perfectly, and the corn added a nice sweetness. The spices were just right, and the chowder was creamy and fla
Yazid Mariam
[email protected]This chowder was just okay. I found it to be a bit bland, and the shrimp and sausage were overcooked. I probably won't be making this again.
Elijah Ortega
[email protected]I wasn't sure how I would like this chowder, but I was pleasantly surprised. It was very flavorful, and the shrimp and sausage were cooked perfectly. I would definitely make this again.
Ben Deal
[email protected]This was a great recipe! I made it for my family, and they all loved it. It was easy to make, and it was very flavorful. I will definitely be making this again.
Tristan Jupiter
[email protected]I love this chowder! It's so easy to make, and it's always a crowd-pleaser. I usually add a little extra spice, and I also like to serve it with some crusty bread or crackers.
Jeon Monisha
[email protected]This chowder was amazing! I followed the recipe exactly, and it turned out perfectly. The shrimp and sausage were cooked perfectly, and the corn added a nice sweetness. The spices were just right, and the chowder was creamy and flavorful. I will defi
Affo Adeyemi
[email protected]I've made this chowder several times now, and it's always a hit. I love the combination of shrimp, sausage, and corn. It's creamy and flavorful, and the perfect comfort food.
Syed Mamtaz Shah
[email protected]This Cajun shrimp, sausage, and corn chowder was an absolute delight! The flavors were perfectly balanced, with just the right amount of spice. The shrimp and sausage were cooked to perfection, and the corn added a nice sweetness. I served it with so