CAJUN SHRIMP POTATO SALAD

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I created this recipe myself and think you'll find it's the most unique potato salad you've ever tasted. With the addition of shrimp, it's practically hearty enough to be a main dish.More Cajun Salads Recipes

Provided by Taste of Home

Categories     Lunch

Time 1h

Yield 8-10 servings.

Number Of Ingredients 11

5 medium red potatoes
6 cups water
3 tablespoons seafood seasoning
1 tablespoon salt
1 pound medium uncooked shrimp
1/4 cup chopped green onions
1 jar (2 ounces) diced pimientos, drained
1/2 cup mayonnaise
1 teaspoon cider vinegar
1/2 teaspoon sugar
Additional salt to taste

Steps:

  • Place the potatoes in a large saucepan; add the water, seafood seasoning and salt. Bring to a boil. Reduce heat; cover and simmer for 25 minutes., Add the shrimp; cover and cook for 5 minutes or until shrimp turn pink and potatoes are tender. Drain. Peel and dice potatoes. Peel and devein shrimp; cut into pieces., In a large bowl, combine the potatoes, shrimp, onions and pimientos. In a small bowl, combine the mayonnaise, vinegar and sugar. Add to potato mixture; gently toss to coat. Season with additional salt. Cover and refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 158 calories, Fat 9g fat (1g saturated fat), Cholesterol 71mg cholesterol, Sodium 1447mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 1g fiber), Protein 8g protein.

Whyniver Villa
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This salad is a great way to get your kids to eat their vegetables. My kids love the shrimp and the potatoes, and they don't even notice the celery and onion.


sunny prince
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This salad is so easy to make and it's always a hit. I love that I can use frozen shrimp, which makes it a great last-minute dish. I also like to add some chopped green onions for extra flavor.


Chengetai Courage
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I love the combination of flavors in this salad. The shrimp are perfectly cooked and the potatoes are tender and flavorful. The dressing is creamy and tangy. I will definitely be making this again.


Jordan Parr
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This salad is a great way to use up leftover shrimp. I also like to add some chopped celery and onion for extra flavor. It's a great side dish for any summer gathering.


Meek Solj
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I've made this salad several times now and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the potatoes are tender and flavorful. The dressing is also delicious. I highly recommend this recipe.


Pyarausman Pyarausman
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This salad is the perfect summer dish. It's light and refreshing, and the Cajun seasoning gives it a nice kick. I love that it's also easy to make. I will definitely be making this again.


Jenn Nora
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I was a bit skeptical about the combination of shrimp and potatoes in a salad, but I was pleasantly surprised. The flavors meld together perfectly and the texture is delightful. I will definitely be making this again.


logan cyrus
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This recipe is a keeper! It's easy to follow and the results are amazing. The shrimp are succulent and the potatoes are perfectly cooked. The dressing is creamy and flavorful. I highly recommend this recipe.


Krishna Jayswal
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I'm always looking for new and exciting potato salad recipes, and this one definitely fits the bill! The Cajun seasoning gives it a nice kick, and the shrimp add a touch of luxury. I will definitely be making this again for my next party.


natalya
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This Cajun shrimp potato salad was a hit at my last potluck! Everyone loved the unique blend of flavors and textures. The shrimp were perfectly cooked and the potatoes were tender and flavorful. I will definitely be making this again.


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