We love hot food. Mostly make this for dipping chicken bites but also for veggies (when we want to appear healthy...).
Provided by Chef Dudo
Categories Sauces
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients.
- Cover and chill overnight.
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Haroon Abbasi
[email protected]This recipe is a must-try for any fan of spicy sauces. It's easy to make and the flavor is incredible.
Noah Scarlett
[email protected]This sauce is amazing! I made it for a party and it was a huge hit. Everyone loved it.
Angela Osazuwa
[email protected]Love this sauce! It's got a great smoky flavor and just the right amount of heat. I use it on everything from chicken to fish to tofu.
Wal Walido
[email protected]This sauce is the perfect addition to any party or gathering. It's easy to make ahead of time and it's always a crowd-pleaser.
Zane Alam Raju
[email protected]Easy to make and very flavorful. I used it as a dipping sauce for chicken tenders and it was a big hit!
A Anoosh
[email protected]This sauce is delicious! It's got a nice heat to it, but it's not overpowering. I especially like it on grilled fish.
Emmanuel Ebogbare
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The sauce is so versatile, I've used it on everything from shrimp to vegetables.
Kenneth Ebuka
[email protected]Wow! This sauce is amazing! I love the smoky flavor and the kick of spice. It's perfect for chicken wings.
Omotosho Hammed Segun
[email protected]Tried this sauce for a party and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a keeper.
Lorad BaHaa
[email protected]This Cajun Red Dipping Sauce is a game-changer! It has the perfect balance of spice and flavor, and it's so easy to make. I used it for shrimp and it was a hit! Highly recommend.