CAJUN POUND CAKE
Make and share this Cajun Pound Cake recipe from Food.com.
Provided by Tina Klein
Categories Dessert
Time 1h20m
Yield 1 Cake
Number Of Ingredients 13
Steps:
- Preheat oven to 350.
- Combine all ingredients.
- Pour into greased, floured 10" tube pan.
- Bake 45-50 minutes.
- Do not remove from pan until ready to glaze.
- Cajun Pound Cake Glaze: Cook all ingredients except the sugar until the margarine is melted.
- Add the sugar and glaze the cake.
Nutrition Facts : Calories 5442.8, Fat 275.9, SaturatedFat 70.8, Cholesterol 846, Sodium 6182.3, Carbohydrate 723.6, Fiber 30.9, Sugar 472.5, Protein 67.8
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Shaun Islam
[email protected]This is the best pound cake recipe I've ever tried! It's so moist and delicious, and the flavor is amazing.
Henry Osmansesay
[email protected]I've made this cake several times and it's always a hit! It's so moist and flavorful, and the glaze is the perfect finishing touch.
STAR BOSS GAMING
[email protected]This cake is perfect for any occasion. It's easy to make and always turns out delicious.
Xavian Rawls
[email protected]I made this cake for my family and they loved it! It was so moist and flavorful, and the hint of spice was perfect.
Wallace Coats
[email protected]I've tried many pound cake recipes, but this one is by far the best! It's so moist and flavorful, and the crumb is perfect.
Kendra Ericson
[email protected]This cake was a bit too sweet for my taste. I would recommend using less sugar next time.
Nice Nepal
[email protected]I'm not a big fan of pound cake, but this recipe changed my mind! It's so moist and flavorful, and the hint of spice is perfect.
Madjide Benouis
[email protected]This cake is so easy to make and it always turns out perfectly! I love the moist texture and the delicious flavor.
Annette Victoria
[email protected]The cake turned out great! I made a few small changes to the recipe, but overall it was easy to follow and the results were delicious.
Blerina8 Blerina8
[email protected]I found this recipe to be a bit too spicy for my taste. I would recommend using less cayenne pepper next time.
Md Hannan
[email protected]This cake was a disappointment. It was dry and crumbly, and the flavor was bland. I won't be making it again.
Okon Dennis
[email protected]This is the best pound cake recipe I've ever tried! It's so moist and flavorful, and the hint of spice is perfect.
L Rafa Hossen
[email protected]I've made this cake several times and it always turns out perfectly. It's a favorite of my family and friends.
Favour Owiriwa
[email protected]This cake is so moist and flavorful! I love the hint of spice from the cayenne pepper. It's the perfect dessert for any occasion.
Ruach Biel
[email protected]Delicious! The cake has a lovely moist texture and a rich flavor. The hint of cayenne pepper gives it a unique and delightful twist.
Kayley Ravlich
[email protected]Easy to make and oh so good! I love the combination of spices in this cake. It's a great recipe for any occasion.
crystal Lemmel
[email protected]Followed the recipe exactly and it turned out perfect! The cake was moist and flavorful, with a beautiful golden crust. Everyone loved it!
Yonas Tigestu
[email protected]This Cajun Pound Cake was a hit at my last dinner party! It had a moist, tender crumb and a delicious buttery flavor with a hint of spice. Definitely a keeper!