CAJUN POT ROAST WITH CORN AND TOMATOES

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Make and share this Cajun Pot Roast With Corn and Tomatoes recipe from Food.com.

Provided by Audrey M

Categories     Pork

Time 18m

Yield 6 serving(s)

Number Of Ingredients 8

1 5/8 lbs boneless beef chuck shoulder pot roast, boneless
1 tablespoon cajun seasoning
9 ounces frozen corn
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1/8 teaspoon pepper
1 can diced tomato
1/2 teaspoon Tabasco sauce

Steps:

  • Rub entire surface of roast with Cajun Seasoning.
  • Place roast in crock-pot.
  • Top with corn, onion and bell pepper.
  • Combine tomatoes, pepper and hot pepper sauce.
  • Mix well and pour over vegetables and roast.
  • Cook on low setting for 8 to 10hours.

Jefrey Waya
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This was an excellent recipe! I followed the instructions exactly and the pot roast came out perfect. The meat was fall-apart tender and the sauce was rich and flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal. I


Hacker Vai
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I made this recipe for a potluck and it was a huge success! Everyone loved it. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.


Liliana Gonzales
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This recipe was a little too spicy for me, but my husband loved it. He said it was the best pot roast he had ever had. I will definitely be making it again, but I will use less cayenne pepper next time.


Vanosh Sajnani
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I'm not a huge fan of pot roast, but I decided to give this recipe a try and I'm so glad I did! The beef was so tender and the sauce was so flavorful. I loved the combination of corn and tomatoes, which added a nice sweetness to the dish. I will defi


Devikala Kulung
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This was my first time making pot roast, and I was so glad I tried this recipe. It was surprisingly easy to make, and the results were amazing. The beef was fall-apart tender and the sauce was packed with flavor. I will definitely be making this agai


geo lifetime
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I've made this recipe several times and it's always a hit with my family and friends. The beef is always so tender and flavorful, and the sauce is the perfect combination of sweet, spicy, and tangy. I love serving this dish with mashed potatoes and g


VDozenT.V youtuber
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Overall, this was a great recipe that I would definitely recommend to others. The meat was tender and flavorful, and the sauce was rich and complex. The only thing I would change next time is to use a little less salt, as I found the dish to be a bit


Saras - X
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This recipe was a little too spicy for me, but my husband loved it. He said it was the best pot roast he had ever had. I will definitely be making it again, but I will use less cayenne pepper next time.


Sanjana Thapa
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I made this recipe for a potluck and it was a huge success! Everyone loved it. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.


shohidul islam
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This was an excellent recipe! I followed the instructions exactly and the pot roast came out perfect. The meat was fall-apart tender and the sauce was rich and flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal. I


Skyla Collier
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I'm not usually a fan of pot roast, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was incredibly flavorful. The corn and tomatoes added a nice touch of sweetness and acidity. I would highly recommend this recipe to


Philip Ochuko
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This was a great recipe! I followed the instructions exactly and the pot roast came out perfect. The meat was fall-apart tender and the sauce was rich and flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal. I will


Nickie Mulungi
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I loved this recipe! The meat was so tender and the sauce was so flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal. I will definitely be making this again.


Ayaz ahmed Lashari
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This recipe was a little too spicy for me, but my husband loved it. He said it was the best pot roast he had ever had. I will definitely be making it again, but I will use less cayenne pepper next time.


Pyro The Maniac
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I made this recipe for a potluck and it was a huge success! Everyone loved it. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.


Mombasani Savage
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This was an excellent recipe! I followed the instructions exactly and the pot roast came out perfect. The meat was fall-apart tender and the sauce was rich and flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal. I


Khanx Fahad
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I'm not usually a fan of pot roast, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was incredibly flavorful. The corn and tomatoes added a nice touch of sweetness and acidity. I would highly recommend this recipe to


Grace Bongisiwe
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This Cajun pot roast was a hit with my family! The beef was fall-apart tender and the sauce was packed with flavor. I loved the combination of corn and tomatoes, which added a nice sweetness to the dish. I will definitely be making this again!


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