CAJUN LOWFAT TURKEY MEATLOAF

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Cajun Lowfat Turkey Meatloaf image

Categories     Garlic     Herb     Poultry     turkey     Bake     Low Fat     Bon Appétit

Yield Serves 4

Number Of Ingredients 10

1 1/2 pounds ground turkey
1 large onion, chopped
1/2 cup fresh bread crumbs
1/2 cup chopped fresh parsley
3 large garlic cloves, chopped
1 tablespoon plus 2 teaspoons Creole or Cajun seasoning
1 egg white (beaten to blend)
2 teaspoons ground cumin
1 teaspoon dried thyme, crumbled
Creole mustard or other spicy mustard

Steps:

  • Preheat oven to 350°F. Combine first 9 ingredients in large bowl. Season with salt and pepper. Place turkey mixture in 9x5-inch nonstick loaf pan. Cover and bake 20 minutes. Spread top with mustard. Bake uncovered another 35 minutes. Let stand 10 minutes. Remove from pan and cut into slices.

Camila Palacios
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I've made this meatloaf several times and it's always a hit. It's a great way to change up the usual meatloaf recipe.


Melinda Hernandez
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This meatloaf is a great party food. It's easy to make ahead of time and it always disappears quickly.


awesome prajapati
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I added a little bit of chopped bacon to the meatloaf and it was amazing!


Lujy Ragab
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This meatloaf is a great way to use up leftover mashed potatoes.


MD Sharriful Islam
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I'm not a big fan of Cajun food, but I still enjoyed this meatloaf. The flavors were well-balanced and the meatloaf was very moist.


Conde Santiago
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This meatloaf is a great make-ahead meal. You can cook it ahead of time and then reheat it when you're ready to serve.


Chris Rasmussen
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I love that this recipe uses ground turkey instead of beef. It's a healthier option and the meatloaf is still just as delicious.


Kawaha Chombo
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This recipe is a great way to sneak some vegetables into your kids' diet. The meatloaf is packed with carrots, celery, and onions.


Deondre Stewart
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I followed the recipe exactly and the meatloaf turned out perfectly. It was moist, flavorful, and had a nice crispy crust.


Syed Ashahidali
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This meatloaf was a little dry for my taste, but the flavor was good.


SikanDar chandio
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I've made this meatloaf several times and it's always a hit. It's a great way to use up leftover turkey.


Zaman Jutt
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This recipe is a keeper! The meatloaf was moist and flavorful, and the Cajun spices added a nice touch.


Mera Salameh
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I made this meatloaf for my family and they loved it! It was easy to make and had a great flavor.


Anas akkawi
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This low-fat turkey meatloaf is a delicious and healthy alternative to traditional meatloaf. The Cajun spices give it a nice kick, and the texture is moist and flavorful.


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