This was a great way to grill shrimp. Slight kick but not overpowering, just good eats. These are also good cold with crackers for appies.
Provided by MsSally
Categories Cajun
Time 24m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix all marinade ingredients. Add shrimp, stir to coat and refridgerate 15 minutes Not longer or shrimp will get rubbery when you cook them.
- Thread onto skewers. Grill over med heat for 2 to 3 mins per side or till shrimp are slightly pink. Remove and enjoy.
- Grilled corn makes a great side for this.
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Buabeng Desmond
[email protected]This recipe is not for beginners. The shrimp were overcooked and the sauce was too salty.
Hassan Jee
[email protected]I had trouble finding grilled pineapple, so I used canned pineapple instead. It still turned out great.
Musaib Bhai
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I will try it again with less Cajun seasoning.
Hassan Jumaa
[email protected]I highly recommend this recipe. The shrimp were cooked perfectly and the sauce was amazing.
David Sambo
[email protected]Delicious!
full funy fasilabadi
[email protected]This recipe is easy to follow and the shrimp turned out great! I will definitely be making this again.
Prince Maruf
[email protected]I made this recipe for a party and everyone loved it! The shrimp were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Ronnie Pefine
[email protected]I followed the recipe exactly and my shrimp turned out perfectly. The sauce was also delicious. My husband and I both loved it.
Agwu Emmanuel
[email protected]This is my new favorite shrimp recipe! The Cajun seasoning gives the shrimp so much flavor, and the grilled pineapple adds a nice sweetness. I will definitely be making this again.
Zisan Maya
[email protected]I made this recipe last night and it was a hit with my family! The shrimp were cooked perfectly and the sauce was delicious. I served it with rice and vegetables, and everyone loved it.