CAJUN FRIED CHICKEN OVER PASTA
Just an idea I had in my head. This stuff came out amazing. Hope y'all like it too! Mmmm mmmm! What a meal! Serve with a fresh garden salad, crusty bread and a nice wine! Yummy!
Provided by Amy H.
Categories Pasta
Time 45m
Number Of Ingredients 24
Steps:
- 1. Mix together flour, salt, and seasonings in a shallow bowl with wire wisk. In a separate bowl, wisk together milk and eggs until well blended.
- 2. Coat a deep frying pan with about an inch and a half of oil. Heat over medium heat. When oil is hot, roll chicken in flour mixture, then dip in egg, then roll again in flour mixture. Fry in hot oil until golden brown. Repeat until all the chicken is done; set aside on an oven safe pan/plate and keep warm in the oven until pasta and sauce are done.
- 3. Cook bow tie pasta according to package directions. While pasta is cooking start preparing sauce.
- 4. To prepare sauce, heat butter over in a deep skillet over medium heat and add red onion, garlic to the pan. Saute until softened. Pour in alfredo sauce, tomato paste, butter and wine. Simmer over medium-low heat for Until well blended. Add Cajun seasoning. When pasta is done, drain and mix with sauce.
- 5. To plate: Spoon pasta onto a plate or pasta bowl. Lay a few strips of chicken over the top. Sprinkle with sliced green onion, and shaved parmesan. Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ayoub Bellout
[email protected]I would definitely make this again.
osilesi funmilayo
[email protected]This dish was a great way to use up leftover chicken.
Denise Mandujano
[email protected]I would definitely recommend this recipe to others.
Usman Tarar
[email protected]This dish was a bit too spicy for my kids, but they still enjoyed it.
Malik Umair Malikumair
[email protected]I would definitely make this again for a party.
Nakawuka Emilly
[email protected]This dish was very easy to make and turned out great!
Vincent Kiyaga
[email protected]The chicken was a bit overcooked, but the pasta was very good.
Ammar Joyia
[email protected]This dish was a bit too salty for my taste.
Sam Masisuva
[email protected]I would definitely recommend this recipe to others.
Betty Ndiya
[email protected]This dish was a great way to get my kids to eat their vegetables.
Nathan Collins
[email protected]The chicken was a bit dry, but the pasta was very good.
Mubasher Khan
[email protected]I'm not a big fan of Cajun food, but this dish was surprisingly good.
Festus Omwoyo
[email protected]This dish was a bit too time-consuming for me, but it was worth it in the end.
Abdl Bapi
[email protected]I would definitely make this again.
Linda W
[email protected]This dish was a great way to use up leftover chicken. The pasta was also a nice addition.
Miguel Anguiano
[email protected]The chicken was a bit too spicy for my taste, but the pasta was delicious.
DeenFroko's TV
[email protected]I followed the recipe exactly and the chicken came out perfect. The pasta was also very good.
Mst Jannatulferdos593
[email protected]This dish was easy to make and turned out great! The chicken was juicy and the pasta was flavorful. I would definitely recommend this recipe.
Jake Long
[email protected]The Cajun fried chicken was delicious, but the pasta was a bit bland. I would recommend adding some more spices to the pasta sauce.
Anil Karki
[email protected]This Cajun fried chicken over pasta was a hit with my family! The chicken was crispy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.