CAJUN FRENCH TOAST
If you get tired of regular French Toast and would like a little change or something special for overnight guests, try this delicious breakfast treat. The consistency is crunchy, and it is sweet enough that syrup isn't necessary. Serve with any fruit topping if desired.
Provided by Recipe Junkie
Categories Breakfast
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Beat eggs, sugar and vanilla until fluffy.
- Add milk and stir.
- Dip slice of bread in mixture and put in hot, oiled skillet.
- Cook two at a time, if possible.
- Brown each side.
- When done, add another batch and add shortening.
Nutrition Facts : Calories 809.8, Fat 24.2, SaturatedFat 8, Cholesterol 229.8, Sodium 477.9, Carbohydrate 132.8, Fiber 1.2, Sugar 103.3, Protein 14.4
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Carla Clark
[email protected]I've made this recipe several times and it's always a hit. I love the combination of sweet and savory flavors.
Ganga tmg
[email protected]This was easy to make and turned out great! I used a mix of white and wheat bread and it was perfect.
Hanif Mahmud
[email protected]This was a great way to use up some leftover bread. I added a few extra spices to give it a little more kick. I'll definitely be making this again!
logan wise
[email protected]This was a bit too spicy for my taste, but my husband loved it. I'll probably make it again with less cayenne pepper next time.
Rachel Durham
[email protected]I made this for my family this morning and they loved it! My kids even asked for seconds.
Md Ariful Islam Akash
[email protected]This was a great recipe! I made it for my family this morning and they loved it. I will definitely be making this again.
Bishal Shah
[email protected]This was a bit too spicy for my taste, but my husband loved it. I'll probably make it again with less cayenne pepper next time.
Danik Daise 43
[email protected]I've made this recipe several times and it's always a hit. I love the combination of sweet and savory flavors.
Libby Jose
[email protected]This was easy to make and turned out great! I used a mix of white and wheat bread and it was perfect.
Skylar Raine
[email protected]This was a great way to use up some leftover bread. I added a few extra spices to give it a little more kick. I'll definitely be making this again!
Ukehe Petet
[email protected]I made this for my family this morning and they loved it! My kids even asked for seconds.
saurabh Gurung
[email protected]This is the best French toast I've ever had! The Cajun spices give it a unique and delicious flavor. I will definitely be making this again.