CAJUN FISH PATTIES
Make and share this Cajun Fish Patties recipe from Food.com.
Provided by Sonya01
Categories Lunch/Snacks
Time 18m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a food processor, combine fish fillets, green shallots, garlic, fish sauce, coriander, lemon juice and cajun spice.
- Process until smooth.
- Form into 8 patties. Toss lightly in flour.
- Heat a non-stick frypan to medium heat and spray with cooking oil. Fry patties for 3-4 mins each side, in batches, till golden and cooked through.
- Enjoy.
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Bright Akena
b81@hotmail.comYum!
SAEED ZAMAN
zaman@hotmail.comI made these fish patties for a party, and they were a huge hit. Everyone loved them! I will definitely be making them again.
Niwamanya Zion pro
pro@yahoo.comThese fish patties were a bit bland for my taste. I think I would add more spices next time.
abdulrehman humayun
a.h@yahoo.comI love the Cajun seasoning in these fish patties. They were so flavorful and crispy. I will definitely make these again.
charmaine Perry
p.charmaine@hotmail.frThese fish patties were easy to make and very tasty. I used salmon, and they turned out great. I will definitely make these again.
random king
krandom@yahoo.comI'm not a big fan of fish, but I really enjoyed these patties. They were flavorful and not too fishy. I will definitely make these again.
Muzammal Gafaar
muzammalgafaar@hotmail.co.ukThese fish patties were delicious! I used cod, and they turned out perfectly. I will definitely make these again.
William Heritage
heritage-w@hotmail.comI made these fish patties for my family, and they loved them! They were crispy on the outside and tender on the inside. I will definitely be making these again.
Tima Yn
y-t@gmail.comThese fish patties were a bit dry for my taste. I think I would add more mayonnaise or eggs next time to make them more moist.
Nikolas Kyriakides
kyriakides@hotmail.comI love fish patties, and this recipe is one of my favorites. The Cajun seasoning gives them a unique flavor that I really enjoy. I usually serve them with tartar sauce and coleslaw.
Walner Moncher
walnerm@yahoo.comThese fish patties were easy to make and very tasty. I used tilapia, and they turned out great. I will definitely make these again.
Camblo FF
camblo.ff@gmail.comI made these fish patties for a party, and they were a huge hit. Everyone loved them! I'll definitely be making them again.
Dani Khan
k_dani79@hotmail.co.ukThese fish patties were a bit too spicy for my taste, but my husband loved them. He said they were the best fish patties he's ever had.
Shabaz S
s-s76@gmail.comI'm not a huge fan of fish, but these patties were surprisingly good. The Cajun seasoning really made them, and they were so crispy and flavorful. I'll definitely be making these again.
sheikh faird
s.f@hotmail.comThese fish patties were a great way to use up some leftover fish. They were easy to make and had a delicious Cajun flavor. I served them with tartar sauce and coleslaw, and they were a hit with my family.
Ana Hristov
a@hotmail.co.ukI've tried many fish patty recipes, but this one is by far the best. The patties were flavorful and held together perfectly. Thanks for sharing this recipe!
Kenny Johnson
kennyjohnson91@gmail.comOMG, these fish patties were a hit! The Cajun seasoning gave them the perfect amount of spice, and they were so crispy on the outside and tender on the inside. I'll definitely be making these again.