Steps:
- Place butter in a 2 quart baking dish. Bake at 375* until butter melts. Remove from oven, and set aside. Combine flour, sugar, and baking powder in a large bowl. Add milk, egg, and vanilla, stirring until smooth. Pour batter into baking dish; spoon preserves over batter. Bake at 375* for 40 min., covering dish with aluminum foil after 20 minute Serve warm with vanilla ice cream or whipped cream.
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Rim Belouafi
[email protected]I highly recommend this cobbler recipe. It's a great way to use up fresh figs and it's always a crowd-pleaser.
Sunny Ayotte
[email protected]This cobbler is a delicious and easy dessert that everyone will love.
Tanya Wood
[email protected]I've made this cobbler several times and it's always a hit. It's the perfect dessert for any occasion.
MD SAHIN AHAMMED
[email protected]I'm not usually a fan of cobbler, but this one is amazing. The crust is perfectly flaky and the filling is sweet and gooey.
saqlain mahi
[email protected]This is the best cobbler recipe I've ever tried. The crust is so flaky and the filling is so flavorful.
Neloy Islam
[email protected]I love this cobbler recipe. It's so easy to make and it always turns out perfect.
Vincente Martinez
[email protected]This cobbler is absolutely delicious. The crust is flaky and the filling is sweet and gooey. I highly recommend it!
SaltyPony420 Clips
[email protected]I made this cobbler for a party and it was a huge success. Everyone loved it!
Mohammad Sabbir All Ifnan
[email protected]This cobbler is a great way to use up leftover figs. It's also a delicious and easy dessert that can be enjoyed by people of all ages.
Manik Mandal
[email protected]I'm not a huge fan of cobbler, but this one is an exception. The crust is flaky and the filling is sweet and gooey. It's the perfect dessert for a special occasion.
Malik Hadder
[email protected]This is a must-try recipe for any fig lover. The combination of flavors and textures is simply amazing.
Bd bayzid Bayzid
[email protected]I've made this cobbler several times and it always turns out great. It's a delicious and easy dessert that everyone loves.
The wise “puppy” one
[email protected]This is one of my favorite cobbler recipes. It's always a hit with my friends and family.
Tejiri Osamede
[email protected]I made this cobbler for my family and they all loved it. The kids especially loved the sweet and gooey filling.
YOUSAF BALOCH Hallazai
[email protected]This cobbler is easy to make and it's absolutely delicious. I highly recommend it!
Ananthraj Ananth
[email protected]I followed the recipe exactly and my cobbler turned out perfectly. The crust was golden brown and the filling was bubbling and delicious.
Nayyar Abbas
[email protected]This is a great recipe for using up fresh figs. I had a bunch of figs that were about to go bad, so I decided to make this cobbler. It turned out so well that I'm going to have to buy more figs just so I can make it again!
queen Sonia
[email protected]I'm not usually a fan of figs, but this cobbler changed my mind. The sweetness of the figs was perfectly balanced by the spices in the filling.
Jason Ross
[email protected]I made this cobbler for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the crust was cooked to perfection.
Md. sadik
[email protected]This Cajun fig cobbler is a delightful twist on a classic dessert. The figs add a unique sweetness and texture that pairs perfectly with the spices in the cobbler filling. The crust is flaky and buttery, and the overall flavor is simply divine.