CAJUN CRAWFISH AND ANDOUILLE FETTUCCINE
Make and share this Cajun Crawfish and Andouille Fettuccine recipe from Food.com.
Provided by TheGrumpyChef
Categories Cajun
Time 45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter in heavy sauce pan and saute onions, parsley, crawfish and andouille until golden brown. Stir in flour. Add cream, red pepper and salt.
- Cook over med-low heat, stirring constantly until thickened.
- Serve over fettuccine with your favorite garlic bread.
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Lovely Begom
[email protected]This dish was easy to make.
South Bay Adoptions
[email protected]I loved the flavors in this dish.
Colton Alexander
[email protected]This dish was delicious!
Seer Amanuel
[email protected]I will definitely be making this dish again.
PATHAN GAMING 47
[email protected]This dish was a hit at my party.
Noman Creation (Veer)
[email protected]I would definitely recommend this dish to others.
Okoli Juliet
[email protected]This dish was easy to make and the results were delicious.
Sawon yt Pro
[email protected]I loved the flavors in this dish. The crawfish and andouille sausage were cooked perfectly.
Sowmik Adib
[email protected]This dish was amazing! I will definitely be making it again.
Bishna Budal
[email protected]I wasn't a big fan of this dish. The flavors were too strong for my taste.
Ismahaan Osman
[email protected]This dish was a bit spicy for my taste, but it was still very good.
Shelby Yopp
[email protected]I loved this dish! The crawfish were cooked perfectly and the sauce was flavorful and rich.
Akram Sheikh
[email protected]This dish was easy to make and the flavors were amazing. I will definitely be making this again.
Sarhad Naveed
[email protected]I've made this dish several times and it always turns out great. The crawfish and andouille sausage are a perfect combination and the sauce is flavorful and rich.
Jenifer Lynn Gordon Hirl
[email protected]This dish is a bit time-consuming to make, but it is definitely worth it. The flavors are incredible and the crawfish are cooked to perfection.
Chialefack Irene
[email protected]I made this dish for a party last weekend and it was a huge hit! Everyone loved the unique flavor combination and the crawfish were cooked perfectly.
Sham Awan
[email protected]This dish was absolutely delicious! The flavors were so rich and complex, and the crawfish and andouille sausage were cooked to perfection. I will definitely be making this again soon.