CAJUN CRAB DIP
I was looking for a recipe similar to the dip we purchase at the grocery store. This is fairly close. Be careful your Cajun Seasoning is not too salty.
Provided by Annas Mom
Categories Spreads
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix cream cheese, sour cream, hot sauce, Worcestershire Sauce, Cajun Seasoning, garlic and Italian Seasoning in processor or with electric mixer.
- Gently fold in cheddar cheese, onions and crab.
- Refrigerate at least 2 hours and adjust seasonings as desired.
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Habtamu Seid
[email protected]This dip is amazing!
Siphesihle Mgubasi
[email protected]This dip is a keeper.
Nakale Matias Karlos
[email protected]I'm so glad I found this recipe.
Apde azeez
[email protected]This dip is perfect for a special occasion.
Thomas haroun
[email protected]This dip is so rich and creamy.
Jeannie Grubb
[email protected]I love the combination of flavors in this dip.
Rockey Rooy
[email protected]This dip is a great way to use up leftover crab.
Duncan Mose
[email protected]I've made this dip several times and it always turns out great.
Niko Telokom
[email protected]This dip is a little spicy for my taste, but I still enjoy it.
UB Jutt
[email protected]I'm not a huge fan of seafood, but I love this dip.
Johnnylee Perea
[email protected]This dip is so versatile. I've served it with crackers, chips, and even vegetables.
Anthony Okwudiri
[email protected]I love that this dip can be made ahead of time. It's perfect for parties or potlucks.
Hamad Shaid
[email protected]This dip is so easy to make and it's always a crowd-pleaser.
Zyquasha
[email protected]I made this dip for a party last weekend and it was a huge hit! Everyone loved it.
johar shah
[email protected]This is the best crab dip I've ever had! It's so creamy and flavorful, and the crab is cooked to perfection. I will definitely be making this again and again.