CAJUN CHICKEN WITH CAPERS AND LEMON
Provided by Matthew Mitchell
Yield Serves 4
Number Of Ingredients 8
Steps:
- Combine flour, seasoning mix and paprika in shallow bowl. Season chicken with salt and pepper. Dip chicken into flour mixture, coating completely.
- Heat oil in heavy large nonstick skillet over medium-high heat. Add chicken to skillet and sauté until brown and just cooked through, about 4 minutes Per side. Using tongs, transfer chicken to plate; tent with foil to keep warm. Add broth, lemon juice and capers to skillet and bring to boil, scraping up browned bits. Boil until sauce thickens slightly and coats spoon, about 5 minutes. Season sauce to taste with salt and pepper. Spoon sauce over chicken and serve.
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Nuur Ibraahim
nuur_i@hotmail.co.ukThis recipe is a keeper! The chicken was juicy and tender, and the sauce was flavorful and tangy. The capers and lemon added a nice brightness to the dish. I served it over rice and it was a delicious and satisfying meal.
Jeni Balasooriya
jeni64@hotmail.comThis dish was a hit with my family! The chicken was cooked perfectly and the sauce was flavorful and tangy. The capers and lemon added a nice touch of acidity that balanced out the richness of the Cajun seasoning. I would definitely recommend this re
ml.monir L Monir
mmonir2@gmail.comI love this recipe! The chicken is always cooked perfectly and the sauce is flavorful and tangy. The capers and lemon add a nice brightness to the dish. I usually serve it over rice, but it would also be great with pasta or potatoes.
Amir Roman
roman@yahoo.comThis dish was delicious! The chicken was moist and flavorful, and the sauce was rich and tangy. The capers and lemon added a nice touch of acidity that balanced out the richness of the Cajun seasoning. I would definitely recommend this recipe to anyo
Rayan Bourhoumi
br27@yahoo.comI made this dish for my family and they loved it! The chicken was cooked perfectly and the sauce was flavorful and tangy. The capers and lemon added a nice touch of acidity that balanced out the richness of the Cajun seasoning. I would definitely rec
Zakir Khoso
z_khoso@gmail.comThis recipe is a winner! The chicken was juicy and tender, and the sauce was flavorful and tangy. The capers and lemon added a nice brightness to the dish. I served it over rice and it was a delicious and satisfying meal.
everton vernal
everton53@gmail.comI was pleasantly surprised by this recipe. I'm not usually a fan of capers, but they added a nice salty and tangy flavor to the dish. The chicken was cooked perfectly and the sauce was flavorful and tangy. I served it over rice and it was a delicious
Shirhama Hossein
h.shirhama@yahoo.comThis dish was delicious! The chicken was moist and flavorful, and the sauce was rich and tangy. The capers and lemon added a nice touch of acidity that balanced out the richness of the Cajun seasoning. I would definitely recommend this recipe to anyo
Mawa Jannatul
jannatul.m10@gmail.comI love this recipe! The chicken is always cooked perfectly and the sauce is flavorful and tangy. The capers and lemon add a nice brightness to the dish. I usually serve it over rice, but it would also be great with pasta or potatoes.
Victor Playz
playz.v29@hotmail.frThis is my go-to recipe for Cajun chicken. It's easy to make and always turns out delicious. The capers and lemon add a tangy flavor that I love. I usually serve it with rice and vegetables.
saoun khan
sk@hotmail.comI made this dish for a potluck and it was a huge hit! Everyone loved the combination of flavors. The capers and lemon added a unique and delicious touch. I will definitely be making this again.
Minhazul Abedin
minhazul.abedin19@hotmail.frThis recipe is a keeper! The chicken was juicy and tender, and the sauce was flavorful and tangy. The capers and lemon added a nice brightness to the dish. I served it over rice and it was a delicious and satisfying meal.
Carlos Orellana
carlos-orellana@yahoo.comI was a bit hesitant to try this recipe because I'm not a big fan of capers. But I'm so glad I did! The capers added a delicious salty and tangy flavor to the dish. The chicken was cooked perfectly and the sauce was rich and flavorful. I served it ov
Sajid Sial
s@yahoo.comThis dish was a hit with my family! The chicken was cooked perfectly and the sauce was flavorful and tangy. The capers and lemon added a nice touch of acidity that balanced out the richness of the Cajun seasoning. I would definitely recommend this re
saved by the bell beyond
beyond_s@aol.comI tried this recipe last night and it turned out great! The chicken was moist and flavorful, and the sauce was delicious. I especially loved the combination of capers and lemon. It gave the dish a bright and tangy flavor. I will definitely be making
Peter Townsend
ptownsend14@yahoo.comThis is one of my favorite Cajun chicken recipes. It's easy to make and always a crowd-pleaser. The capers and lemon add a unique flavor that I love. I usually serve it with rice and vegetables.
Kona Khatun
k.k@yahoo.comI love the combination of flavors in this dish. The capers and lemon add a brightness that cuts through the richness of the Cajun seasoning. The chicken is cooked perfectly, and the sauce is delicious. I served it over rice, and it was a hit with my
zayel borland
zayel@yahoo.comThis Cajun chicken dish was an absolute delight! The capers and lemon added a tangy and refreshing flavor that perfectly complemented the spicy Cajun seasoning. The chicken was cooked to perfection, and the sauce was rich and flavorful. I will defini