CAJUN CHICKEN PASTA BAKE
My family loves pasta, so I decided to get in the kitchen and come up with my own chicken pasta bake. This recipe is quick and simple to make, and it tastes so good, they all go back for seconds. I serve it with a tossed salad and garlic bread. -Kim Weishuhn, Pensacola, Florida
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 2 casseroles (6 servings each).
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. Cook pasta according to package directions to al dente., Meanwhile, in a Dutch oven, saute chicken in 1 tablespoon oil until juices run clear. Remove with a slotted spoon and set aside. In same pan, saute onions and peppers in remaining oil until tender. Add broth, soups, milk, Cajun seasoning and garlic powder. Bring to a boil; remove from heat., Drain pasta. Add pasta and chicken to soup mixture; toss to coat. Divide between two greased 13x9-in. baking dishes. Sprinkle with cheese. Cover and bake casseroles 20-25 minutes or until bubbly. Freeze option: Cool unbaked casseroles; cover and freeze. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake casseroles, as directed, increasing time to 55-60 minutes or until heated through and a thermometer in center reads 165°.
Nutrition Facts : Calories 465 calories, Fat 16g fat (7g saturated fat), Cholesterol 65mg cholesterol, Sodium 928mg sodium, Carbohydrate 52g carbohydrate (5g sugars, Fiber 4g fiber), Protein 29g protein.
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Jaydan North
[email protected]I love this dish! It's so flavorful and satisfying.
Zehara Yebale mist
[email protected]This is a great recipe for a potluck. It's easy to make and always a crowd-pleaser.
Amanda Hickey
[email protected]I made this dish with gluten-free pasta and it turned out great! It's a great option for people with dietary restrictions.
Bongani Mgojo
[email protected]This dish is a bit too rich for my taste. I think next time I'll use less butter and cream.
Srijana bajracharya
[email protected]I'm not a fan of Cajun food, but I loved this dish. The flavors were perfectly balanced.
ENNA KATHA
[email protected]This is one of my favorite comfort food recipes. It's so warm and satisfying.
MD NADA
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. I will definitely be making it again.
ved ausgur
[email protected]This dish is a bit time-consuming to make, but it's worth it. The flavors are amazing.
Candace Hendricks
[email protected]I love this recipe! It's so versatile. I've made it with different types of pasta, vegetables, and even different proteins. It always turns out delicious.
Sahazad Khan
[email protected]This is a great recipe for busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Akash patti Patti
[email protected]I made this dish for my friends and they all loved it. It's a great recipe for a casual get-together.
Gakhar Qamar
[email protected]This dish was a bit bland for my taste. I think next time I'll add some extra spices.
Deejay Mark
[email protected]I'm not a big fan of chicken, but I loved this dish. The chicken was so tender and flavorful. I will definitely be making this again.
Kels _the_Bear
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out delicious. I usually double the recipe so I have leftovers for lunch the next day.
Fawziyhe SAMARA
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. I even got several requests for the recipe.
Noman Ahmad Noman Ahmad
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. I think next time I'll use less Cajun seasoning.
Shahzad Hasnain
[email protected]I'm not a huge fan of spicy food, but this dish was just right. The Cajun seasoning gave it a nice kick without being too overpowering. I will definitely be making this again.
Deric Gilbert
[email protected]This dish was amazing! The chicken was so tender and the sauce was creamy and flavorful. I served it with a side of garlic bread and it was the perfect comfort food meal.
Bigga Boy
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra vegetables, like diced bell peppers or zucchini, to make it even more hearty.
Good Bear
[email protected]This Cajun chicken pasta bake was a hit with my family! The chicken was juicy and flavorful, and the pasta was cooked perfectly. The sauce was creamy and cheesy, with just the right amount of spice. I will definitely be making this again.