CAJUN CHICKEN FLORENTINE

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Cajun Chicken Florentine image

Ever heard of Cajun-Italian? You'll be pleasantly surprised at how well the flavors go together! Give it a try and see for yourself!

Provided by canarygirl

Categories     One Dish Meal

Time 40m

Yield 4 serving(s)

Number Of Ingredients 11

4 boneless skinless chicken breasts
6 tablespoons cajun seasoning (I use Schilling)
1 (10 ounce) package chopped spinach (thawed and drained)
2 tablespoons butter or 2 tablespoons margarine
2 tablespoons flour
2 cups milk
1/4 cup parmesan cheese
1/2 teaspoon garlic powder
salt and pepper
1 package mostaccioli noodles
4 tablespoons olive oil

Steps:

  • Put noodles on to boil, and boil according to package directions.
  • In the meantime, make sauce.
  • In a medium sauce pan, melt butter.
  • Add flour and blend well.
  • Gradually whisk in milk, spinach, cheese, garlic powder, salt and pepper.
  • Cook over medium heat until thickened, stirring frequently.
  • Cover and reserve.
  • Heat oil over medium high heat in large fry pan.
  • Sprinkle chicken liberally with cajun seasoning, and sear chicken on both sides, reduce heat to medium and cook thoroughly (about 10-15 minutes), turning occasionally.
  • Serve noodles on plate, top with a chicken breast and spoon sauce over.
  • Garnish with freshly chopped parsley and extra parmesan cheese if desired.

Saara
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This recipe was pretty good. The chicken was juicy and the sauce was creamy. I would definitely make it again.


July Paw
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This recipe was ok. The chicken was a bit dry, but the sauce was tasty. I might make it again, but I would make some changes to the recipe.


Anne Kavanagh
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This recipe is a nightmare. The chicken was raw and the sauce was burnt. I would not recommend this recipe to anyone.


Michael Price
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This recipe is a joke. The chicken was dry and the sauce was curdled. I would not recommend this recipe to anyone.


Rapelang Wilson Luvha
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This recipe is a waste of time. The chicken was tough and the sauce was flavorless. I would not recommend this recipe to anyone.


Brian Yost
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This recipe is not worth the effort. The chicken was bland and the sauce was runny. I would not recommend this recipe to anyone.


Phenyane Lesefa
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This recipe is way too complicated. There are too many ingredients and steps involved. I would not recommend this recipe to anyone.


W jonnie
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I followed the recipe exactly and it turned out terrible. The chicken was overcooked and the sauce was watery. I would not recommend this recipe.


cynthia kambarami morotolo
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This recipe was a disaster. The chicken was dry and tough, and the sauce was bland. I would not recommend this recipe to anyone.


roblox girl
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I'm not usually a fan of chicken Florentine, but this recipe changed my mind! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


favour gremlyn
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This dish was so easy to make and turned out so flavorful! I loved the combination of the Cajun seasoning and the creamy Florentine sauce. I will definitely be making this again.


Amory Strydom
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I've made this recipe several times now and it's always a hit! The chicken is always juicy and flavorful, and the sauce is creamy and delicious. I love that it's a one-pan meal, too.


Prince joshu thomas
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This recipe is a keeper! The chicken was so tender and flavorful, and the sauce was creamy and delicious. I served it over rice and it was a hit with my family.


Pubg New
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I was looking for a new Cajun chicken recipe, and this one was perfect! The chicken was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.


mfundo Mathibela
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I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I highly recommend this recipe.


Musi Sylvia
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This Florentine was so easy to make and turned out delicious.. I used boneless, skinless chicken breasts and it was still very moist.


Towela Muzumara
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I'm picky when it comes to chicken, but this dish was amazing. Perfectly seasoned and cooked to perfection.


Lefteris Pap
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The flavors of the chicken and spinach went so well together. A new favorite has been found. Thank you for sharing this recipe!


alan bailey
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This Cajun Chicken Florentine was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


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