CAJUN CHICKEN AND SHRIMP CREOLE
Steps:
- 1.Place the chicken thighs in the bottom of the slow cooker. 2.Add the remaining ingredients except for the shrimp, lemon juice, hot sauce and rice. 3.Cover; cook on Low for 8 to 10 hours or on High for 4 to 5 hours. 4.In the last hour of cooking, add the shrimp, lemon juice and hot sauce. 5.Serve over the hot rice.
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Rashidah Hussein
[email protected]No thanks.
Tompil Johnson
[email protected]I'll pass.
Xavi Morgan
[email protected]Meh.
Betty Shipman
[email protected]Not bad, but I've had better.
Robel Hd1233
[email protected]Yum!
Issac Rodriguez
[email protected]Amazing! This dish is now a staple in my household. The sauce is so rich and flavorful, and the chicken and shrimp are always cooked to perfection. I love serving this over rice or pasta, and it's always a crowd-pleaser.
Nuru Nurian
[email protected]This recipe was a bit bland for my taste. I had to add extra spices to give it some flavor. The chicken and shrimp were cooked well, but the sauce was a bit too runny for my liking. Overall, it was an okay dish, but I wouldn't make it again.
Evelyn Vigil
[email protected]Delicious! I made this for a party and it was a huge success. Everyone loved the bold flavors and the creamy sauce. The chicken and shrimp were cooked perfectly, and the vegetables added a nice touch of sweetness. Will definitely make this again.
Jake Markri
[email protected]Easy to follow recipe with great results! The sauce was rich and flavorful, and the chicken and shrimp were cooked perfectly. I served it over rice, and it was a hit with my family. Will definitely make this again.
Md Ismail
[email protected]This dish was a bit too spicy for my taste, but otherwise it was very good. The chicken and shrimp were cooked well, and the sauce was flavorful. I would recommend using less cayenne pepper next time, or omitting it altogether if you don't like spicy
Zainab Amjad
[email protected]Wow, this recipe is a keeper! I've tried many Cajun chicken and shrimp Creole recipes, but this one is by far the best. The sauce is so flavorful and aromatic, and the chicken and shrimp are cooked to perfection. I especially love the addition of the
Kabugho scovia
[email protected]This dish was an absolute delight! The combination of Cajun spices, chicken, and shrimp in a rich and flavorful Creole sauce was simply divine. I followed the recipe precisely, and the results were outstanding. The chicken and shrimp were cooked to p