CAJUN CHICKEN ALFREDO PASTA
This dish can be made two ways: 1. The easy weeknight throw together way, 2. The good for company restaurant style way. I thought this way extremely spicy, my husband thought it was perfect so, spice to taste. Serve with salad and bread! I made the cream cheese a range, I prefer it with less but have added more to cut the spiciness when making it for both of us, so taste and add as desired.
Provided by MommyMakes
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Prepare noodles according to package directions and set aside.
- Trim chicken breasts of fat and cut into bite sized pieces. (If doing restaurant style you may prefer to leave the breasts whole or cut into strips, up to you).
- Saute chicken in butter. If you are doing restaurant style us only 1-2 tbsp of butter, reserving the rest.
- Add cajun seasoning to chicken while it sautes, adding the ingredients to taste, you can always add more later.
- For family style, once chicken is cooked, stir in half and half or cream and cheeses. Bring to a low boil and stir until melted and creamy. Toss with pasta and serve!
- For restaurant style, melt remaining butter in a medium sauce pan, add half and half or cream. Melt in cheeses, stir to combine. Toss with pasta and place chicken on top.
Nutrition Facts : Calories 742.3, Fat 41.3, SaturatedFat 24.4, Cholesterol 228.3, Sodium 400.5, Carbohydrate 48.7, Fiber 2.4, Sugar 1.9, Protein 43.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #eggs-dairy #pasta #poultry #american #cajun #southern-united-states #easy #dinner-party #romantic #cheese #chicken #stove-top #dietary #spicy #one-dish-meal #low-sodium #comfort-food #low-in-something #meat #chicken-breasts #pasta-rice-and-grains #taste-mood #equipment
You'll also love
Mohsin Nadeem
[email protected]This dish freezes well. I often make a double batch and freeze half of it for later. It's a great way to have a delicious meal on hand when you're short on time.
Qadar Khan
[email protected]The leftovers of this dish are just as good as the fresh-made dish. I love to make a big batch of this pasta on the weekend and then eat it for lunch or dinner throughout the week.
Odemilin Joy
[email protected]My kids loved this dish! They ate every bite. I love that it's a dish that the whole family can enjoy.
Abid sikari
[email protected]This recipe is so quick and easy to make. I was able to get dinner on the table in under 30 minutes. It's perfect for busy weeknights.
Shukrat Nankabirwa
[email protected]This dish is very affordable to make, especially if you use store-bought Alfredo sauce. I was able to make a delicious meal for my family for under $10.
Georgina Adarkwah
[email protected]I made this dish for a tailgate party and it was a huge hit! Everyone loved the Cajun Alfredo sauce and the chicken was cooked perfectly. I will definitely be making this again for my next tailgate.
Victoria Garza
[email protected]My husband and I made this dish for date night and it was perfect! The Cajun Alfredo sauce is so romantic and the chicken is cooked to perfection. We will definitely be making this again.
MonkeyD luffy
[email protected]This Cajun chicken Alfredo pasta is a great dish to serve at a party. It's easy to make ahead of time and it always gets rave reviews. I highly recommend it!
Emmanuel Frempong
[email protected]I made this dish without the chicken and it was still delicious! The Alfredo sauce is so flavorful that you don't even miss the meat. I will definitely be making this again.
Adil Khadim
[email protected]I added a cup of shredded mozzarella cheese to the sauce and it was heavenly! The cheese melted perfectly and made the sauce even more creamy and flavorful.
gouwie sadien
[email protected]I love spicy food, so I added a little extra Cajun seasoning to the sauce. It was the perfect amount of heat! This dish is definitely a keeper.
Erika Hengari
[email protected]I made this dish using whole wheat pasta and grilled chicken, and it was still delicious! I love that this recipe is customizable so that you can make it healthier without sacrificing flavor.
Nowroz Khan
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals that my family will love. This Cajun chicken Alfredo pasta fits the bill perfectly. It's easy to make and it's always a hit with my kids.
Nishal Naidoo
[email protected]OMG! This pasta is amazing! The Cajun Alfredo sauce is so creamy and flavorful, and the chicken is cooked to perfection. I love the hint of spice from the Cajun seasoning. This is definitely going to be my new go-to pasta recipe.
odoemelam nmesoma
[email protected]This Cajun chicken Alfredo pasta is a well-crafted dish that combines the bold flavors of Cajun cuisine with the richness of Alfredo sauce. The chicken is cooked to perfection and the pasta is perfectly al dente. The sauce is creamy and flavorful, wi
Camden Douglas
[email protected]I made this dish last night and it was a big success. My family loved it! The sauce is creamy and flavorful, and the chicken is juicy and tender. I will definitely be making this again.
Eva Matthews
[email protected]This Cajun chicken Alfredo pasta is a hit! The combination of Cajun spices and Alfredo sauce is amazing. The chicken is cooked perfectly and the pasta is al dente. I highly recommend this recipe.