CAJUN CAVIAR MARINATED SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cajun Caviar Marinated Salad image

Provided by Food Network

Time 12h25m

Yield 6 servings

Number Of Ingredients 12

3 cans black-eyed peas, drained and rinsed
2 large onions, diced
1 red bell pepper, seeded and diced
2 diced jalapeno peppers
1 bunch fresh cilantro, leaves chopped
1/2 cup fresh squeezed lime juice
1 1/2 cups salad oil
1-ounce minced garlic
2 ounces honey
1 tablespoon salt
2 tablespoons ground cumin
1 French baguette loaf, cut into croustades

Steps:

  • Combine the black-eyed peas, onions, peppers and 1/2 of the cilantro in a large serving bowl.
  • Add the lime juice, oil, garlic, honey, salt and cumin to blender and blend until emulsified. Add the dressing to the pea mixture and toss gently. Refrigerate overnight.
  • Garnish the salad with the remaining cilantro and serve, cold, with croustades on the side.

Sasha Amari
[email protected]

This salad is a bit too time-consuming to make for a weeknight meal, but it's perfect for a special occasion.


Dj David
[email protected]

This salad is a great way to use up leftover rice and vegetables. It's also very healthy and refreshing.


DON 570 Official
[email protected]

I'm not a fan of Cajun food, but I thought this salad was pretty good. The dressing was a bit too spicy for me, but the salad itself was very refreshing.


Vicentia Agbah
[email protected]

This salad was a bit bland for my taste. I think I'll add some more spices next time.


Myah Hernandez
[email protected]

This salad is so easy to make and always a hit! I love the combination of flavors.


Md ali 6251
[email protected]

I followed the recipe exactly and the salad turned out great! The dressing was flavorful and the salad was very refreshing.


Michael Powell
[email protected]

This salad was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use less cayenne pepper.


Arshad UK Arshad
[email protected]

I'm not a huge fan of spicy food, but this salad was surprisingly mild. The flavors were well-balanced and the salad was very refreshing.


Divine Binga
[email protected]

This salad is a great way to use up leftover rice. I also like to add some cooked chicken or shrimp for extra protein.


loving life
[email protected]

I love this salad! It's so easy to make and always a crowd-pleaser. I usually add some extra veggies, like chopped bell pepper or cucumber.


Nishan jung Thapa
[email protected]

This Cajun Caviar Marinated Salad was a hit at my last party! The flavors were bold and delicious, and the salad was so refreshing. I'll definitely be making this again.