Provided by kimvess
Number Of Ingredients 8
Steps:
- Mix soy sauce, brown sugar, garlic powder, powdered ginger, dried minced onion, whiskey and white wine together and pour over chicken pieces in a bowl. Cover and refrigerate (stirring often) for several hours (best overnight). Bake chicken at 350°F. for one hour in a single layer with the marinade, basting every 10 minutes. Remove chicken. Scrape pan juices with all the brown bits into a frying pan. Heat, and add 2 tablespoons white wine. Stir and add chicken. Cook for 1 minute and serve.
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AMIRUJ JAMAL
[email protected]I'm not a huge fan of Cajun food, but this recipe was actually pretty good. The chicken was tender and juicy, and the sauce was flavorful and not too spicy.
Blessing Justice
[email protected]This recipe is a great way to add some Cajun flavor to your next meal.
Gelan Tulu
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make Cajun dish.
Okorie Benedict
[email protected]I followed the recipe exactly and the dish turned out great. The chicken was cooked perfectly and the sauce was flavorful and tangy.
Nabeel Haider
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. The chicken is always cooked perfectly and the sauce is delicious.
Ann Njeri
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The chicken was tender and juicy, and the sauce was flavorful and delicious.
Ushna Siddiqui
[email protected]This recipe is a must-try for any fan of Cajun food. The chicken is cooked to perfection and the sauce is flavorful and spicy.
Tahasinaindo Tahasinaindo
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious.
Marcos Balan
[email protected]This recipe is easy to follow and the results are amazing. The chicken is tender and juicy, and the sauce is flavorful and delicious.
Kabatesi Dianah
[email protected]I made this dish for a party and it was a huge success. Everyone loved it! The chicken was moist and flavorful, and the sauce was perfect.
Tehreem Waqar
[email protected]This recipe is a keeper! I love the combination of sweet and savory flavors. The chicken was cooked to perfection and the sauce was amazing. I will definitely be making this again and again.
Bhawani Upreti
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was crispy on the outside and tender on the inside. The sauce was delicious and flavorful.
Ameer khatim
[email protected]This Bourbon Chicken recipe was a hit with my family! The sauce was flavorful and tangy, and the chicken was juicy and tender. I will definitely be making this again.