In Duluth, Georgia, Anne-Lise Botting whips up a seasoned butter to spice up corn-on-the-cob. "Flavored with garlic and chili powders, the butter is the perfect complement to fresh corn," she says.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large kettle, bring 3 qts. of water to a boil; add corn. Return to a boil; cook for 3-5 minutes or until tender., Meanwhile, in a small saucepan, melt butter. Stir in the chili powder, pepper, garlic powder and cayenne; cook and stir for 1 minute. Combine cornstarch and broth until smooth; gradually whisk into butter mixture. Bring to a boil; cook and stir for 1-2 minutes or until slightly thickened. Drain corn; serve with seasoned butter.
Nutrition Facts : Calories 105 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 63mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
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Li
[email protected]I'm always looking for new ways to cook corn and this recipe is a winner. It's so flavorful and delicious.
BoowhoRU 1
[email protected]This recipe is a must-try for any corn lover. It's easy to make and it's always a hit.
Nina Turner
[email protected]This corn is so addictive! I can't stop eating it. It's the perfect snack for a movie night.
Laile Mojnu
[email protected]I made this recipe for a party and everyone loved it. It's the perfect finger food for a summer gathering.
King Kel
[email protected]This recipe is so simple, but it's so good. I love the way the butter and spices melt into the corn.
James Yasin
[email protected]I've been making this recipe for years and it's always a hit. It's the perfect side dish for any summer cookout.
Eric Banks
[email protected]I'm not a big fan of corn, but this recipe changed my mind. The Cajun spices really add a lot of flavor.
Moana Phillippa
[email protected]This corn is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen corn.
DrueMaree Coker
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the corn and asked for the recipe.
Tebogo Collin
[email protected]I've tried many Cajun corn recipes, but this one is by far the best. The butter and spices really make the corn pop.
Han Xan
[email protected]This recipe was amazing! The corn was so flavorful and juicy. I'm definitely making this again.