CAJUN BOILED PEANUTS FROM RACHAEL RAY
I never knew about these until I visited Charleston...they must be healthy, safer for small children to eat. I know they are delicious and a good substitute for potato chips or doritos.
Provided by carrie sheridan
Categories Nuts
Time P1DT15m
Yield 1 lb, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Place peanuts, crab boil, jalapenos, garlic powder, salt, Cajun seasoning, and jalapeno peppers and red pepper flakes into a slow cooker.
- Pour in water to cover the peanuts and stir to combine.
- Cover and cook on low until peanuts are soft, at least 24 hours. Stir occasionally, and add water as needed to keep peanuts covered.
- Drain; serve hot or cold.
- Note: can be kept in slow cooker on the warm setting. You may want to cook these for longer (up to 36 hours) depending on personal taste. Can be refrigerated for at least 3 days and even 1 week.
- recipe for cajun seasoning: 1 tablespoon salt 1-1/4 teaspoons dried oregano 1-1/4 teaspoons paprika 1-1/4 teaspoons cayenne pepper 1-1/4 teaspoons ground black pepper.
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ABDUL NISAR
[email protected]I followed the recipe exactly and the peanuts were too salty. I think I'll try using less salt next time.
Guiliano cipria
[email protected]I'm not sure what all the fuss is about. These peanuts were just okay.
Lelis Willamy
[email protected]These peanuts are a great way to get your kids to eat their vegetables.
All Hasan Rana
[email protected]I love the fact that this recipe is so easy to make. It's a great weeknight meal.
TALASH BABA
[email protected]These peanuts are a great way to add some Cajun flavor to your next party or gathering.
Nicole Nieto
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Matthew Agetro
[email protected]These peanuts are the perfect snack for a road trip or a long flight.
LEMARR DAVIS
[email protected]I've made this recipe several times now and it's always a hit. My friends and family love it.
Zahirul Islam
[email protected]I love that this recipe uses simple ingredients. I always have these on hand.
Ripon Midda
[email protected]These peanuts are a great source of protein and fiber. They're also a good source of antioxidants.
Sanjida Mim
[email protected]I'm not a big fan of spicy food, but these peanuts were still really good. The spices were just right.
libby mooney
[email protected]These peanuts are a great way to use up leftover peanuts. They're also a lot cheaper than buying them pre-boiled.
Niru Thakuri
[email protected]I wasn't sure how these would turn out, but I'm so glad I tried them. They're so good!
Muhooza Ebene
[email protected]I followed the recipe exactly and the peanuts turned out perfectly. They were soft and flavorful, with just the right amount of spice.
Deonidas Ndiamkama
[email protected]These peanuts are the perfect snack for a party or gathering. They're easy to make and everyone loves them.
Carter Norgan
[email protected]I've never had boiled peanuts before, but these were delicious. The Cajun spices gave them a really unique flavor.
Okpu Justice
[email protected]These Cajun boiled peanuts are amazing! They're so flavorful and addictive. I love the spicy kick they have.