CAJUN BLACKEYED PEAS
Don't forget to have your black-eyed peas on New Year's day for good luck in 2015! This is an awesome black-eyed pea recipe that I have always used on New Year's day. It is originally from Southern Living. It is "Cajun" style and has a little kick to it.
Provided by Dene Mitzel
Categories Other Side Dishes
Time 2h
Number Of Ingredients 18
Steps:
- 1. Sort and wash peas.
- 2. Place in a large dutch oven, add water to depth of 2 in. above peas. Cover and let stand 8 hours or overnight.
- 3. Drain peas and return to dutch oven.
- 4. Add 8 cups water; bring to a boil.
- 5. Cover, reduce heat, and simmer 30 minutes, stirring occasionally.
- 6. Add bacon and next 12 ingredients; return to a boil.
- 7. Cover, reduce heat and simmer 30 minutes or until peas are tender.
- 8. Add sausage, ham, and tomatoes; return to a boil.
- 9. Cover, reduce heat, and simmer 30 minutes.
- 10. Remove bacon, if desired.
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[email protected]I'm not sure if I have time to make this recipe.
Kristie Deboer
[email protected]I'm not sure if my family will like this recipe.
Tyler samir
[email protected]I'm not sure how to cook black-eyed peas.
Soretha Oosthuyzen
[email protected]I'm not sure if I have all of the ingredients for this recipe.
Realest Barber1
[email protected]I'm not a big fan of Cajun food, but I'm willing to try this recipe.
Tadicha Galgallo
[email protected]I'm always looking for new recipes to try. I'll have to add this one to my list.
Starr Harman
[email protected]I've never tried black-eyed peas before. This recipe looks interesting.
Umairhassan Umairhassan
[email protected]I'm not sure if I like black-eyed peas. I'll have to try this recipe to see.
Damion Thompson
[email protected]I'm allergic to black-eyed peas. :(
Setu Akther
[email protected]This recipe is way too complicated. I'm not going to bother making it.
Memni Yassine
[email protected]I followed the recipe exactly, but my black-eyed peas were bland. I think I'll add more seasoning next time.
Rahul Balami
[email protected]I'm not sure what I did wrong, but my black-eyed peas turned out mushy. :(
Min Fraser
[email protected]This recipe is a keeper! I'll definitely be making these black-eyed peas again and again.
Zarmeen Hassan
[email protected]I made these black-eyed peas for a potluck and they were a big hit. Everyone loved them!
matt alps
[email protected]Yum! These black-eyed peas are delicious. I love the Cajun seasoning.
Abdhur Rahaman
[email protected]These black-eyed peas are amazing! They're so easy to make and they taste like they're from a restaurant. I highly recommend this recipe.
Aryan Fahim
[email protected]I've never been a big fan of black-eyed peas, but this recipe changed my mind. They're so flavorful and creamy. I'll definitely be making these again.
Qasim Sheikh
[email protected]These black-eyed peas are so good! I love the combination of flavors and they're really easy to make. I'll definitely be making them again.
Serina Rodriguez
[email protected]I made this recipe last night and it was a hit! The black-eyed peas were cooked perfectly and the Cajun seasoning gave them a delicious flavor. I served it with rice and collard greens and it was a perfect meal.